Book contents
- Frontmatter
- Contents
- List of tables and figures
- Preface
- Abbreviations
- Maps
- PART I THE INCIDENCE AND SEVERITY OF FOOD CRISIS
- 1 Famine and shortage
- 2 The frequency of food crisis
- 3 The infrequency of famine
- PART II SURVIVAL STRATEGIES
- PART III FOOD SUPPLY AND FOOD CRISIS IN ATHENS C. 600–322 BC
- PART IV FOOD SUPPLY AND FOOD CRISIS IN ROME C. 509 BC – AD 250
- CONCLUSION
- Bibliography
- Index
1 - Famine and shortage
Published online by Cambridge University Press: 12 November 2009
- Frontmatter
- Contents
- List of tables and figures
- Preface
- Abbreviations
- Maps
- PART I THE INCIDENCE AND SEVERITY OF FOOD CRISIS
- 1 Famine and shortage
- 2 The frequency of food crisis
- 3 The infrequency of famine
- PART II SURVIVAL STRATEGIES
- PART III FOOD SUPPLY AND FOOD CRISIS IN ATHENS C. 600–322 BC
- PART IV FOOD SUPPLY AND FOOD CRISIS IN ROME C. 509 BC – AD 250
- CONCLUSION
- Bibliography
- Index
Summary
FAMINE AT EDESSA
The Chronicle of Ps.-Joshua the Stylite, Chapter 38. The year 811 [AD 499–500]. In the month of Adar [March] of this year the locusts came upon us out of the ground, so that, because of their number, we imagined that not only had the eggs that were in the ground been hatched to our harm, but that the very air was vomiting them against us, and that they were descending from the sky upon us. When they were only able to crawl, they devoured and consumed all the Arab territory and all that of Rasain and Telia and Edessa. But after they were able to fly, the stretch of their radii was from the border of Assyria to the Western sea [the Mediterranean] and they went northwards as far as the boundary of the Ortaye. They ate up and desolated these districts and utterly consumed everything that was in them … Presently, in the month of Nisan [April], there began to be a dearth of grain and of everything else, and four modii of wheat were sold for a dinar. In the months of Khaziran [June] and Tammuz [July] the inhabitants of these districts were reduced to all sorts of shifts to live. They sowed millet for their own use, but it was not enough for them, because it did not thrive. Before the year came to an end, misery from hunger had reduced the people to beggary, so that they sold their property for half its worth, horses and oxen and sheep and pigs. […]
- Type
- Chapter
- Information
- Famine and Food Supply in the Graeco-Roman WorldResponses to Risk and Crisis, pp. 3 - 7Publisher: Cambridge University PressPrint publication year: 1988
- 1
- Cited by