Book contents
- Frontmatter
- Contents
- Introduction
- Part I The Development of the Capitalist Mode of Production
- 1 Absolute and Relative Surplus Value in Capital, Vol. I, Ch. 10 and 12
- 2 Cooperation and the Division of Labour in Capital, Vol. I, Ch. 13–14
- 3 Machinery and Modern Industry in Capital, Vol. I, Ch. 15
- 4 Primitive Accumulation in Capital, Vol. I, Part VIII, Ch. 26–33
- Part II The Capitalist Mode of Production
- Part III The Underdevelopment of the Capitalist Mode of Production
- Part IV The Value Theory of Labour
- Conclusion
- Appendix: On Social Classes
- Notes
- Bibliography
- Index
1 - Absolute and Relative Surplus Value in Capital, Vol. I, Ch. 10 and 12
from Part I - The Development of the Capitalist Mode of Production
Published online by Cambridge University Press: 05 May 2013
- Frontmatter
- Contents
- Introduction
- Part I The Development of the Capitalist Mode of Production
- 1 Absolute and Relative Surplus Value in Capital, Vol. I, Ch. 10 and 12
- 2 Cooperation and the Division of Labour in Capital, Vol. I, Ch. 13–14
- 3 Machinery and Modern Industry in Capital, Vol. I, Ch. 15
- 4 Primitive Accumulation in Capital, Vol. I, Part VIII, Ch. 26–33
- Part II The Capitalist Mode of Production
- Part III The Underdevelopment of the Capitalist Mode of Production
- Part IV The Value Theory of Labour
- Conclusion
- Appendix: On Social Classes
- Notes
- Bibliography
- Index
Summary
It is obviously possible to extend the length of the working day from 7 or 8 hours, to 10, 12, 14, 16 or even 18 hours, and this was done as a matter of course at the beginning of the Industrial Revolution in Britain, and is still done to a greater or lesser extent in other parts of the world today in the form of so-called ‘overtime’ and ‘over-working’. However, this process is not without its limits. Firstly, of course, there are only so many hours in the day; although on rare occasions a labourer might well be made to work for longer than 24 hours at one time, by definition the working day itself cannot be extended beyond 24 hours per day. Secondly, labourers must eat and rest in order to renew themselves and reproduce their capacity to labour, and it is not only in the interest of the labourers themselves that they should do this; it is also in the interests of the capitalists who employ them. A continuous supply of labour is just as essential to the capitalist mode of production as it is to any other and a labourer who has rested is likely to make fewer, less costly, mistakes than a labourer who is exhausted.
- Type
- Chapter
- Information
- A Guide to Marx's 'Capital' Vols I-III , pp. 18 - 22Publisher: Anthem PressPrint publication year: 2012