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Art Hansen and Della E. Mcmillan (eds.), Food in Sub-Saharan Africa. London: Frances Pinter, and Boulder, Col.: Lynne Rienner Publishers, 1986, 410 pp., £30, ISBN 0 931477 59 X. - Peter Lawrence (ed.), World Recession and the Food Crisis in Africa. London: James Currey/ROAPE, 1986, 314 pp., £25 hardback, ISBN 0 85255 309 9; £9.95 paperback, ISBN 0 85255 304 8.

Published online by Cambridge University Press:  07 December 2011

Angela Cheater
Angela Cheater
Affiliation:
University of Zimbabwe
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Type
Reviews of Books
Information
Africa , Volume 58 , Issue 1 , January 1988 , pp. 106 - 111
Copyright
Copyright © International African Institute 1988

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