Hostname: page-component-84b7d79bbc-5lx2p Total loading time: 0 Render date: 2024-07-25T19:57:13.853Z Has data issue: false hasContentIssue false

The effect of pattern of concentrate allocation on milk production from autumn-calving heifers

Published online by Cambridge University Press:  02 September 2010

F. J. Gordon
Affiliation:
Agricultural Research Institute of Northern Ireland, Hillsborough, Co. Down
Get access

Abstract

Forty-four British Friesian, first-lactation heifers were used in a randomized block experiment over a 2-year period to examine the effects of two patterns of concentrate allocation during the post-calving, indoor feeding period. The animals, mean calving date 17 October (s.d. 15 days), were offered concentrates either on a high-low system consisting of 80kg/day for the first 90 days of lactation and thereafter 5-4kg/day, or on a uniform system in which 6-8 kg/day was offered from calving until going to pasture (mean of 182 days). In addition, all animals received access ad libitum to grass silage, with a mean dry-matter content and digestible organic matter in the dry matter value of 218 and 679g/kg respectively. During the 1st year all 22 animals were housed as a single group, but in the 2nd year the animals were housed in individual stalls and silage intakes recorded for all replicates. In each year all animals grazed as a single group at pasture without supplementary concentrates.

Total concentrates consumed were 1163 and 1187 (s.e. 19·4)kg for the high-low and uniform treatments respectively. Although the animals on the high-low treatment reached a higher peak milk yield, there were no significant differences in milk yield over the winter period, 3257 and 3311 (s.e. 41·5) kg, or total lactation, 4862 and 4886 (s.e. 80·6)kg, for the high-low and uniform treatments respectively. The animals on the high-low treatment, however, were significantly lighter in body weight at the end of the winter but there was no difference between treatments at the end of lactation. Milk composition data are also presented.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1982

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Broster, W. H. 1974. Response of the dairy cow to level of feeding. Bienn. Rev. Natn. Inst. Res. Dairy., pp. 1434.Google Scholar
Evans, R. E. 1960. Rations for livestock. Bull. Minist. Agric. Fish. Fd, Lond., No. 48. 15th ed. Her Majesty's Stationery Office, London.Google Scholar
Gordon, F. J. 1976. Effect of concentrate level and stocking rate on performance of dairy cows calving in late winter. Anim. Prod. 22: 175187.Google Scholar
Gordon, F. J. 1978. Nutrition and management of the dairy herd. J. Soc. Dairy Technol. 31: 6973.CrossRefGoogle Scholar
Johnson, C. L. 1977. The effect of the plane and pattern of concentrate feeding on milk yield and composition in dairy cows. J. agric. Set, Camb. 88: 7994.CrossRefGoogle Scholar
Østergaard, V. 1979. Strategies for concentrate feeding to attain optimum feeding level in high yielding dairy cows. Beretn. St. Husdyrbrugs Fors., 482.Google Scholar
Rakes, A. H. and Davenport, D. G. 1971. Response of dairy cows to two systems of distributing annual concentrates over the lactation cycle. J. Dairy Sci. 54: 13001304.CrossRefGoogle ScholarPubMed
Steen, R. W. J. and Gordon, F. J. 1980. The effect of level and system of concentrate allocation to January/February calving cows on total lactation performance. Anim. Prod. 30: 3951.Google Scholar