Hostname: page-component-7479d7b7d-q6k6v Total loading time: 0 Render date: 2024-07-14T01:11:49.551Z Has data issue: false hasContentIssue false

The Use of Electricity to Kill Minke Whales: Humane Considerations

Published online by Cambridge University Press:  11 January 2023

H McLachlan*
Affiliation:
Royal Society for the Prevention of Cruelty to Animals (RSPCA), The Causeway, Horsham, West Sussex RH12 1HG, UK

Abstract

Whaling continues despite a global moratorium, and the methods of slaughter used are a controversial welfare issue. If a whale is not killed instantly by an explosive harpoon, the Japanese use electric lances as a secondary killing device.

Video footage was obtained which documented the sequence of events in Japanese whaling operations, including the harpooning and application of electric lances to seven whales. A minimum time to death of each whale was estimated. To achieve immediate insensibility using electrical stunning, the electrodes must span the brain. This video revealed that electrodes tend to be placed between the pectoral and dorsal fins, and on the same side of the whale. In this case only a small proportion of current would pass through the brain, and ventricular fibrillation is unlikely. Previous work has shown that the currents used were likely to be 50-100 times too small to cause cardiac fibrillation or cerebral dysfunction.

A humane death cannot be achieved with inappropriate placement of lances and inadequate current application. A more effective secondary killing method is necessary.

Type
Short Communication
Copyright
© 1995 Universities Federation for Animal Welfare

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Anon 1980 Report of the workshop on humane killing techniques for whales. Proceedings International Whaling Commission. IWC/33/15Google Scholar
Anon 1992 Electrical Stunning of Sheep, Goats and Pigs: Guidance Notes No 1. Humane Slaughter Association: Potters Bar, UKGoogle Scholar
Blackmore, D K and Delany, M W 1988 Slaughter of Stock. A Practical Review and Guide. Publication 118. Veterinary Continuing Education, Massey University: New Zealand.Google Scholar
Blackmore, D K 1992 The slaughter of cetaceans: a comparative review. Proceedings International Whaling Commission. IWC/44/HKW11Google Scholar
Blackmore, D K, Nutman, A, Barnes, G R G, Madie, P, Davies, A S, Bowling, M C, Donoghue, M and Kirk, E J 1994 Preliminary investigations of techniques for killing whales. Proceedings International Whaling Commission. IWC/46/HK4Google Scholar
Government of Japan 1983 Report on experiment of humane methods of catching whales in 1982/83 Antarctic whaling season. Proceedings International Whaling Commission. IWC\TC\35\HK2Google Scholar
Government of Japan 1993 Study of the humane killing of whales conducted in the Antarctic in the 1992/93 season in conjunction with the national research program. Proceedings of International Whaling Commission. IWC/45/HK8Google Scholar
Hasui, S 1980 Research and development on whaling methods. Proceedings International Whaling Commission. IWC/32/32Google Scholar
Hayashi, Y 1980 Report on method of catching minke whales: assessment made mainly from the viewpoint of humane killing. Proceedings International Whaling Commission. IWC/SC/32/024Google Scholar
Kestin, S C 1995 Welfare aspects of the commercial slaughter of whales. Animal welfare 4: 1127Google Scholar