Article contents
A comparison of the absorption and retention by rabbits of strontium-90 incorporated into plant material and of added strontium chloride in the diet
Published online by Cambridge University Press: 09 March 2007
Abstract
An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
- Type
- Research Article
- Information
- Copyright
- Copyright © The Nutrition Society 1961
References
Carr, T. E. F., Harrison, G. E. & Sutton, A. (1959). The Distribution of Radioacitvity in Rabbits Following Ingestion of Fission Products Collected from Atomic Weapon Clouds. Atomic Weapons Research Establishment, Aldermaston. Rep T 57/58, Part 5.Google Scholar
Gross, W. J., Taylor, J. F., Lee, J. A. & Watson, J. C. (1953). The Availability of Radio-strontium to Mammals by Way of the Food Chain. (UCLA-259-Health and Biology, Los Angeles, University of California) (mimeo.).Google Scholar
Horstman, V. G., Selders, A. A., Nicholson, W. L., Hungate, F. P. & Bustad, L. K. (1957). Turnover of Inorganic versus Plant Invorporated Sr90 to Sheep Milk. AEC Research and Developmeny Report HW-47500, p. 79. (General Electric, Hanford Laboratories, Biology Research Annal Report, 1956). Washington, DC.: U.S. Atomic Energy Commission.Google Scholar
Russell, R. S. (1959). Rep. Agricultural Research Council, Radiobiological Laboratory no. 1. London: H.M. Stationery Office.Google Scholar
You have
Access
- 2
- Cited by