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David A. Bender. Nutritional Biochemistry of the Vitamins, 2nd ed. Cambridge, UK: Cambridge University Press2003. £70.00. (hardback). pp. 496. ISBN 0 521 80388 8

Published online by Cambridge University Press:  09 March 2007

Hilary J. Powers
Affiliation:
Human Nutrition Unit, Division of Clinical SciencesUniversity of SheffieldNorthern General HospitalSheffield S5 7AUUKh.j.powers@sheffield.ac.uk
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Book Reviews
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Copyright © The Nutrition Society 2004