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Influence of partial starvation and of acute scurvy on the free amino acids in blood plasma and muscle in the guinea-pig

Published online by Cambridge University Press:  09 March 2007

F. Schønheyder  and
J. Lyngbye
F. Schønheyder
Affiliation:
Department of Biochemistry, University of Århus, Denmark
J. Lyngbye
Affiliation:
Department of Biochemistry, University of Århus, Denmark
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 16 , Issue 1 , February 1962 , pp. 75 - 82
Copyright
Copyright © The Nutrition Society 1962

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