Article contents
The Journal's peer reviewing system
Published online by Cambridge University Press: 09 March 2007
Abstract
An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
- Type
- EDITORIAL
- Information
- Copyright
- Copyright © The Nutrition Society 1990
References
REFERENCES
Relman, A. S. & Angell, M. (1989). How good is peer review? New England Journal of Medicine 321, 827–829.CrossRefGoogle ScholarPubMed
You have
Access
- 1
- Cited by