Hostname: page-component-77c89778f8-9q27g Total loading time: 0 Render date: 2024-07-20T09:26:58.588Z Has data issue: false hasContentIssue false

Severe undernutrition in growing and adult animals

7. Development of the skull, jaws and teeth in pigs

Published online by Cambridge University Press:  09 March 2007

R. A. McCance
Affiliation:
Medical Research Council Department of Experimental Medicine, and Department of Anatomy, University of Cambridge
E. H. R. Ford
Affiliation:
Medical Research Council Department of Experimental Medicine, and Department of Anatomy, University of Cambridge
W. A. B. Brown
Affiliation:
Department of Dentistry, Queen's University, Belfast
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1961

References

Aron, H. (1911). Philipp. J. Sci. (B, Med.) 6, 1.Google Scholar
Baume, L. J. (1959). Int. Z. Vitaminforsch. 30, 190.Google Scholar
Boas, F. (1933). Hum. Biol. 5, 429.Google Scholar
Coleman, R. D., Becks, H., Kohl, F.van, N. & Copp, D. H. (1950). Arch. Path. (Lab. Med.) 50, 209.Google Scholar
Coleman, R. D., Becks, H., Copp, D. H. & Fransden, A. M. (1953). Oral Surg. 6, 756.CrossRefGoogle Scholar
Franklin, M. C. (1950). Bull. Coun. sci. industr. Res. Aust. no. 252.Google Scholar
Hammond, J. (1932). Growth and Development of Mutton Qualities in the Sheep, p. 200. Edinburgh: Oliver and Boyd.Google Scholar
Hammond, J. (1950). Proc. roy. Soc. B, 137, 452.Google Scholar
Hammond, J. (1952). Farm Animals: their Breeding, Growth and Inheritance, 2nd ed. Londond: Arnold and Co.Google Scholar
Harris, H. A. (1933). Bone Growth in Health and Disease, p. 6. London: Oxford University Press.Google Scholar
Harris, H. A. (1939). Nature, Lond., 144, 552.CrossRefGoogle Scholar
Hellman, M. (1923). Dent. Cosmos, 65, 34.Google Scholar
Jackson, C. M. (1932). Amer. J. Anat. 51, 347.CrossRefGoogle Scholar
McCance, R. A. (1960). Brit. J. Nutr. 14, 59.CrossRefGoogle Scholar
McMeekan, C. P. (1940 a). J. agric. Sci. 30, 276.CrossRefGoogle Scholar
McMeekan, C. P. (1940 b). J. agric. Sci. 30, 387.Google Scholar
McMeekan, C. P. (1940 c). J. agric. Sci. 30, 511.Google Scholar
McMeekan, C. P. (1941). J. agric. Sci. 31, 1.CrossRefGoogle Scholar
Morgulis, S. (1923). Fasting and Undernutrition. New York: Dutton and Co.Google Scholar
Moulton, C. R., Trowbridge, P. F. & Haigh, L. D. (1921). Res. Bull. Mo. agric. Exp. Sta. no. p. 3.Google Scholar
Moulton, C. R., Trowbridge, P. F. & Haigh, L. D. (1922). Res. Bull. Mo. agric. Exp. Sta. no. p. 3.Google Scholar
Prat, C. W. M. & McCance, R. A. (1960). Brit. J. Nutr. 14, 75.CrossRefGoogle Scholar
Ruden, D. (1935). Anat. Rec. 63, 175.CrossRefGoogle Scholar
Sisson, S. & Grossman, J. D. (1953). The Anatomy of the Domestic Animals, 4th ed., p.485. Philadelphia and London: W. B. Saunders Co.Google Scholar
Smith, A. H. (1931). J. Nutr. 4, 427.Google Scholar
Trowell, H. C., Davies, J. N. P. & Dean, R. F. A. (1954). Kwashirokor. London: Arnold and Co.Google Scholar
Watchorn, E. & McCance, R. A. (1937). Biochem, J. 31, 1379.CrossRefGoogle Scholar
Waters, H. J. (1908). Proc. Soc. Prom. Agric. Sci., N. Y., 29, 71.Google Scholar
Waters, H. J. (1909). Proc. Soc. Prom. agric. Sci., N. Y., 30, 70.Google Scholar
Widdowson, E. M. & McCance, R. A. (1960). Proc. roy. Soc. B, 152, 188.Google Scholar
Wissowson, E. M., Dickerson, J. W. T. & McCance, R. A. (1960). Brit. J. Nutr. 14, 457Google Scholar