Hostname: page-component-586b7cd67f-2plfb Total loading time: 0 Render date: 2024-11-24T14:33:27.166Z Has data issue: false hasContentIssue false

Vitamin A content of human liver from autopsies in New Zealand

Published online by Cambridge University Press:  09 March 2007

Barbara M. Smith
Affiliation:
Nutrition Research Department, Medical Research Council of New Zealand, University of Otago Medical School, Dunedin, New Zealand
Eileen M. Malthus
Affiliation:
Nutrition Research Department, Medical Research Council of New Zealand, University of Otago Medical School, Dunedin, New Zealand
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Copyright
Copyright © The Nutrition Society 1962

References

Berger, S. (1954). Roczn. Zakl. Hig., Warsz., 5, 207.Google Scholar
Cama, H. R., Collins, F. D. & Morton, R. A. (1951). Biochem. J. 50, 48.CrossRefGoogle Scholar
Consultative Committee on Infant and Pre-school Health Services. (1960). (Chairman: Sir George Finlay). Report. Wellington, New Zealand: Government Printer.Google Scholar
Davies, A. W. & Moore, T. (1935). Biochem. J. 29, 147.CrossRefGoogle Scholar
Dzialoszyński, L. & Tomaszewski, W. (1947). Edinb. med. J. 54, 251.Google Scholar
Ellison, J. B. & Moore, T. (1937). Biochem. J. 31, 165.CrossRefGoogle Scholar
FAO (1960). Food Supply, Time Series.Google Scholar
Fox, F. W. (1933). Lancet, 224, 953.CrossRefGoogle Scholar
Green, H. N. (1932). Lancet, 223, 723.CrossRefGoogle Scholar
Hume, E. M. & Krebs, H. A. (1949). Spec. Rep. Ser. med. Res. Coun., Lond., no. 264.Google Scholar
Kerppola, W. (1930). Skand. Arch. Physiol. 56, 181.CrossRefGoogle Scholar
McLaughlin, E. C. G. (1943). New Zealand med. J. 42, 155.Google Scholar
Moore, T. (1931). Biochem. J. 25, 275.CrossRefGoogle Scholar
Moore, T. (1937). Biochem. J. 31, 155.CrossRefGoogle Scholar
Moore, T. (1957). Vitamin A, p. 564. Amsterdam: Elsevier Publishing Co.Google Scholar
Moore, T. & Cooper, A. C. (19411944). Quoted by Hume & Krebs (1949).Google Scholar
Morton, R. A. (1950). J. Pharm., Lond., 2, 129.CrossRefGoogle Scholar
Morton, R. A. & Stubbs, A. L. (1948). Biochem. J. 42, 195.CrossRefGoogle Scholar
Ralli, E. P., Papper, E., Paley, K. & Bauman, E. (1941). Arch. intern. Med. 68, 102.CrossRefGoogle Scholar
Sherman, H. C. & Boynton, L. C. (1925). J. Amer. chem. Soc. 47, 1646.CrossRefGoogle Scholar
U.S. Pharmacopoeia, XIV (1950), p. 784.Google Scholar
Wolff, L. K. (1932). Lancet, 223, 617.CrossRefGoogle Scholar