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Roger Horowitz. Kosher USA: How Coke Became Kosher and Other Tales of Modern Food.New York: Columbia University Press, 2018. 320 pp. ISBN 978-0-231-15832-9, $35 (cloth), 978-0-231-15833-6, $26 (paper).
Published online by Cambridge University Press: 26 October 2018
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- Copyright © The Author 2018. Published by Cambridge University Press on behalf of the Business History Conference. All rights reserved.