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Against the Grain: Biotechnology and the Corporate Takeover of Your Food BY MARK LAPPÉ AND BRITT BAILEY i + 163 pp., 26 × 15 × 1.2 cm, ISBN 1 56751 150 3, US$14.95, Monroe, ME, USA: Common Courage Press, 1998

Published online by Cambridge University Press:  01 March 2000

YARED WUBE
YARED WUBE
Affiliation:
International Development, Clark University, Worcester, MA, USA
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Type
Book Reviews
Information
Environmental Conservation , Volume 27 , Issue 1 , March 2000 , pp. 86 - 93
Copyright
© 2000 Foundation for Environmental Conservation

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