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Natural variation of B. Acidi Lactici with respect to the Production of Gas from Carbohydrates

Published online by Cambridge University Press:  15 May 2009

J. A. Arkwright
J. A. Arkwright
Affiliation:
From the Bacteriological Department, Lister Institute of Preventive Medicine.
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Variations in bacteria may be said to fall into two classes (1) those which are temporary, and dependent on the environment, the bacteria tending to return to the original type when subculture is made on ordinary media; and (2) those which are fixed, and persist after repeated subcultures on ordinary indifferent media.

Type
Research Article
Information
Journal of Hygiene , Volume 13 , Issue 1 , April 1913 , pp. 68 - 86
Copyright
Copyright © Cambridge University Press 1913

References

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