Fruits for the Future. 1. Revised edition. Tamarind. (Tamarindus indica L.) By K. El-Siddeg, H. P. M. Gunesana, B. A. Prasad, D. K. N. G. Pushpukumara, K. V. R. Ramana, P. Vijayananand and J. T. Williams. Southampton, UK: Southampton Centre for Underutilized Crops (2006), pp. 188, available free on request to national scientists of developing countries. ISBN 854328599

Ian Martin

doi:10.1017/S0014479707005170

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Fruits for the Future. 1. Revised edition. Tamarind. (Tamarindus indica L.) By K. El-Siddeg, H. P. M. Gunesana, B. A. Prasad, D. K. N. G. Pushpukumara, K. V. R. Ramana, P. Vijayananand and J. T. Williams. Southampton, UK: Southampton Centre for Underutilized Crops (2006), pp. 188, available free on request to national scientists of developing countries. ISBN 854328599

Volume 43, Issue 3
Ian Martin
DOI: https://doi.org/10.1017/S0014479707005170

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Fruits for the Future. 1. Revised edition. Tamarind. (Tamarindus indica L.) By K. El-Siddeg, H. P. M. Gunesana, B. A. Prasad, D. K. N. G. Pushpukumara, K. V. R. Ramana, P. Vijayananand and J. T. Williams. Southampton, UK: Southampton Centre for Underutilized Crops (2006), pp. 188, available free on request to national scientists of developing countries. ISBN 854328599

Volume 43, Issue 3
Ian Martin
DOI: https://doi.org/10.1017/S0014479707005170

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Fruits for the Future. 1. Revised edition. Tamarind. (Tamarindus indica L.) By K. El-Siddeg, H. P. M. Gunesana, B. A. Prasad, D. K. N. G. Pushpukumara, K. V. R. Ramana, P. Vijayananand and J. T. Williams. Southampton, UK: Southampton Centre for Underutilized Crops (2006), pp. 188, available free on request to national scientists of developing countries. ISBN 854328599

Volume 43, Issue 3
Ian Martin
DOI: https://doi.org/10.1017/S0014479707005170

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