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Effect of the Germinating Seed Environment on Crop Yields. I. Effect of Soil Acidity at Germination on Yields of Sweet Clover and Alfalfa
Published online by Cambridge University Press: 03 October 2008
Summary
The dependence of yields of sweet clover and alfalfa on environmental conditions, including soil acidity, at the germination stage has been studied over a period of 28 years. Results have been dramatic: sweet clover and alfalfa can grow well and produce large yields even on strongly acid soils (pHKCl 4.0) providing that the process of germination starts in a neutral medium.
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- Copyright © Cambridge University Press 1983
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