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Nutrition

Published online by Cambridge University Press:  11 November 2009

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Extract

Artificial Drying of Grasses of Various Kinds. S. J. Smjetnieff. Transactions of the all-union Institute of Poultry Industries, Moscow, U.S.S.R., Vol. 3, No. 2, 1938.

The aim of experiments was to ascertain the relative A vitamin value of following artificially dried grasses: a sowing mixture of clover with Timothy grass, and sowing mixture of vetch with oats and nettle.

Type
Nutrition
Information
International Review of Poultry Science , Volume 12 , Issue 1-2 , July 1939 , pp. 56 - 99
Copyright
Copyright © World's Poultry Science Association 1939

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