Hostname: page-component-5c6d5d7d68-sv6ng Total loading time: 0 Render date: 2024-08-14T18:25:04.543Z Has data issue: false hasContentIssue false

Assessing the Impacts of Technology on Southern Agriculture and Rural Communities: Discussion

Published online by Cambridge University Press:  28 April 2015

Christina H. Gladwin*
Affiliation:
Pood and Resource Economics Department, University of Florida

Extract

In an excellent analysis, Dr. Ghebremedhin discusses the impacts of technological changes on “small versus large farms, public costs in rural communities, and the future direction of research needs.” I cannot but wholeheartedly agree with some of his conclusions; e.g., that “technology has increased agricultural productivity and created new jobs, but it has also displaced persons from their occupations and livelihood.”

Type
Invited Papers and Discussions
Copyright
Copyright © Southern Agricultural Economics Association 1988

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Buttel, F.Agricultural Research and Farm Structural Change.Agriculture and Human Values, 3 (1986):8898.CrossRefGoogle Scholar
Buttel, F., and LaRamee, P.. “The ‘Disappearing Middle’: A Sociological Perspective.” Paper presented at the 1987 meetings of the American Agricultural Economics Assoc., East Lansing, MI, August, 1987.Google Scholar
Cochrane, W.The Need to Rethink Agricultural Policy in General and to Perform Some Radical Surgery on Commodity Programs in Particular.Agricultural Change: Consequences for Southern Farms and Rural Communities. Ed. Molnar, J.. Boulder, CO: Westview Press, 1986.Google Scholar
Gladwin, C.Can Extension Innovate to Serve the Part-Time Farm?” Paper presented at the 1987 meetings of the American Agricultural Economics Assoc., East Lansing, MI, August, 1987.Google Scholar
Gladwin, C, and Zabawa, R.. “After Structural Change: Are Part-Time or Full-Time Farmers Better Off?Agricultural Change: Consequences for Southern Farms and Rural Communities. Ed. Molnar, J.. Boulder, CO: Westview Press, 1986.Google Scholar
Houthakker, H.Economic Policy for the Farm Sector. Washington D.C.: American Enterprise Institute, 1967.Google Scholar
Hyden, G.Beyond Ujamaa in Tanzania: Underdevelopment and an Uncaptured Peasantry. Berkeley: University of California Press, 1980.CrossRefGoogle Scholar
Schultz, T.Economic Organization of Agriculture. New York: McGraw-Hill Book Co., 1953.Google Scholar
Skees, J., and Swanson, L.. “Public Policy for Farm Structure and Rural Well-Being in the South.” Report prepared for the Task Force on Technology, Public Policy, and the Changing Structure of American Agriculture, Food and Renewable Resources Program, Office of Technology Assessment, Congress of the United States, August, 1985.Google Scholar
Zulauf, C, and Gladwin, C.. “The Case for the Disappearing Mid-Size Farm.” Paper presented at the 1987 meetings of the American Agricultural Economics Assoc., East Lansing, MI, August, 1987.Google Scholar