Hostname: page-component-848d4c4894-tn8tq Total loading time: 0 Render date: 2024-07-01T19:09:09.306Z Has data issue: false hasContentIssue false

The effect of seed inoculation with Rhizobium and Azotobacter on yield and quality of lentils (Lens esculenta)

Published online by Cambridge University Press:  27 March 2009

C. L. Sanoria
Affiliation:
Department of Soil Science and Agricvltural Chemistry, Banaras Hindu University, Varanasi-221005, India
M. K. Mallik
Affiliation:
Department of Soil Science and Agricvltural Chemistry, Banaras Hindu University, Varanasi-221005, India

Extract

Field experiments with chick peas (Rawat & Sanoria, 1977) and peas (Sanoria & Ram, 1979) showed a synergistic effect of a particular Rhizobium and Azotobacter on yield and quality of seed. Isolates of R. leguminosarum revealed differences in the yield and quality of lentil grown in pots and in the field (Mallik & Sanoria, 1980). As there is no evidence in the literature regarding the simultaneous use of Rhizobium and Azotobacter on lentil (Lens esculenta), this study was undertaken to assess their effect on the yield and quality of lentil in field.

Type
Short Note
Copyright
Copyright © Cambridge University Press 1981

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Arther, B. O. & Herbert, D. S. (1977). Colorimetric determination of exchangeable ammonium, urea, nitrate and nitrite in a single soil extract. Agronomy Journal 69, 4953.Google Scholar
Conn, E. E. & Stumf, P. K. (1978). Outlines of Biochemistry, p. 125. New Delhi: Wiley Eastern Ltd.Google Scholar
Jackson, M. L. (1973). Soil Chemical Analysis, pp. 389391. New Delhi: Prentice-Hall of India Private Ltd.Google Scholar
Kanwar, J. S. & Chopra, S. L. (1967). Practical Agricultural Chemistry, pp. 7071. New Delhi: S. Chand and Company.Google Scholar
Mallik, M. K. & Sanoria, C. L. (1980). Effect of rhizobial isolates from pea group hosts on lentil (Lens esculenta) in the same soil in pots and field. Indian Journal of Agricultural Chemistry 131, 6973.Google Scholar
Ram, G. (1979). Effect of Bhizobium and Azotobacter inoculation on pea (Pisum sativum) crop and soil properties. Ph.D. thesis, Banaras Hindu University, Voranasi, India, p. 107.Google Scholar
Rawat, A. K. (1977). Effect of bio-fertilizers on microbial composition of soil, yield and seed quality of gram (Cicer arietinum). Ph.D. thesis, Banaras Hindu University, Varanasi, India, p. 69.Google Scholar
Rawat, A. K. & Sanoria, C. L. (1977). Influence of seed bacterization on nodulation, yield and amino acid composition of seed protein of Cicer arietinum var. Type-1. Current Science 46, 373375.Google Scholar
Sanoria, C. L. & Ram, G. (1979). Single and combined culture effect of Rhizobium and Azotobacter on yield and quality of pea (Pisum sativum) grains in neutral and alkali soils. Indian Journal oj Experimental Biology 18, 666668.Google Scholar
Vincent, J. M. (1970). A Manual for the Practical Study of Root Nodule Bacteria, IBP Handbook no. 15, p. 125. Oxford: Blackwell Scientific Publications.Google Scholar