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The effects of different suckling frequencies on the quantity of milk consumed by young lambs

Published online by Cambridge University Press:  27 March 2009

Joan Munro  and
R. H. E. Inkson
Joan Munro
Affiliation:
Department of Agriculture, University of Aberdeen
R. H. E. Inkson
Affiliation:
Statistics Section, Macaulay Institute for Soil Research, Craigiebuckler, Aberdeen
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Extract

An experiment was carried out to compare the amount of milk obtained by lambs suckling at 1-hourly intervals with that obtained by lambs suckling at 4-hourly intervals during a 24 hr. period. Statistical analyses of the figures showed that the milk consumption of lambs suckling at 4-hourly intervals was not greater than that of lambs suckling at 1-hourly intervals.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 49 , Issue 2 , August 1957 , pp. 169 - 170
Copyright
Copyright © Cambridge University Press 1957

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References

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