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Variation in efficiency of food utilization in twin calves II. The effect of live weight and feeding rate

Published online by Cambridge University Press:  27 March 2009

C. S. Taylor
Affiliation:
A.R.C. Animal Breeding Research Organization, Edinburgh 9
G. B. Young
Affiliation:
A.R.C. Animal Breeding Research Organization, Edinburgh 9

Extract

The relationship of efficiency to weight and feeding rate has been studied in 38 twin calves from 2 to 18 weeks of age. Following birth or weaning heavier animals were more efficient, but tended to be slightly less efficient when fully established on a diet. On balance, they possessed an advantage.

Heavier twins and heavier pairs were also on average more efficient. The increase in mean efficiency for contemporary animals was about 1% for each 1 lb. superiority in weight over the 4-month period. These results contrast with the well-known decline in efficiency as animals increase in weight. Different pairs declined in efficiency with increasing live weight at distinctly different rates judged by the resemblance of twin and co-twin, but evidence for genetic control was slight.

More efficient animals were associated with a relatively more rapid decline in efficiency, leading to a general convergence in efficiency as animals grew heavier.

The relationship of efficiency to feeding rate was very similar to the relationship with weight.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1962

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References

REFERENCE

Taylor, St C. S., Watson, J. H. & Young, G. B. (1962). J. Agric. Sci. 59, 287.Google Scholar