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The composition of milk deposits in an ultra-high-temperature plant

Published online by Cambridge University Press:  01 June 2009

R. L. J. Lyster
R. L. J. Lyster
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
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Summary

Milk deposits from an ultra-high-temperature (UHT) plant were analysed for protein, fat and minerals. The physical appearance and composition of the deposits was found to vary with modifications of the plant. For each particular arrangement of the plant, a characteristic pattern of deposits occurred. Possible mechanisms involved in the formation of the deposits are discussed.

Type
Original Articles
Information
Journal of Dairy Research , Volume 32 , Issue 2 , June 1965 , pp. 203 - 208
Copyright
Copyright © Proprietors of Journal of Dairy Research 1965

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References

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