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Article contents
Opera Production and its Resources, edited by Lorenzo Bianconi and Giorgio Pestelli, translated by Lydia G. Cochrane The History of Italian Opera, Part 2 (Systems), volume 4. Chicago and London, University of Chicago Press, 1998. xviii + 439 pp. ISBN 0 226 47012 1. - Opera in Context: Essays on Historical Staging from the Late Renaissance to the Time of Puccini, edited by Mark A. Radice Portland, Oregon, Amadeus Press, 1998. 410 pp. ISBN 1 57467 032 8.
Published online by Cambridge University Press: 01 January 2020
Abstract
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- Reviews
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- Copyright
- Copyright © Royal Musical Association, 1999
References
1 Rosselli, John, The Opera Industry in Italy from Cimarosa to Verdi: The Role of the Impresario (Cambridge, 1984).Google Scholar
2 Muratori, Ludovico, Vita di Carlo Maria Maggi (Milan, 1700), 92 (quoted on p. 242).Google Scholar
3 Hill, Aaron, dedication of the libretto of Rinaldo (1711) to Queen Anne.Google Scholar
4 Gautier, Théophile, Les beautés de l'opéra (Paris, 1845), 3 (quoted on p. 192).Google Scholar