Hostname: page-component-586b7cd67f-vdxz6 Total loading time: 0 Render date: 2024-11-26T15:43:00.990Z Has data issue: false hasContentIssue false
  • English
  • Français

Quantitative Mapping of and Secondary Fluorescence Effects in Olivine Hosted Melt Inclusions

Published online by Cambridge University Press:  27 August 2014

Julie Chouinard ,
John Donovan ,
Ellen Aster  and
Paul Wallace
Julie Chouinard
Affiliation:
University of Oregon, CAMCOR, Eugene, OR, USA
John Donovan
Affiliation:
University of Oregon, CAMCOR, Eugene, OR, USA
Ellen Aster
Affiliation:
University of Oregon, Department of Geological Sciences, Eugene, OR, USA
Paul Wallace
Affiliation:
University of Oregon, Department of Geological Sciences, Eugene, OR, USA

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Abstract
Information
Microscopy and Microanalysis , Volume 20 , Supplement S3: Proceedings of Microscopy & Microanalysis 2014 , August 2014 , pp. 750 - 751
Copyright
Copyright © Microscopy Society of America 2014 

References

[1] Donovan, J and Tingle, T Journal of Microscopy and Microanalysis 2 (1996) p. 1.Google Scholar
[2] Donovan, J, Llovet, X, and Salvat, F Microscopy and Microanalysis 18 (2012) p. 1742.Google Scholar
[3] The authors would like to acknowledge Robin Tuohy for collecting the samples used in this study.Google Scholar