Hostname: page-component-7479d7b7d-fwgfc Total loading time: 0 Render date: 2024-07-09T16:25:55.661Z Has data issue: false hasContentIssue false
  • English
  • Français

Commercial Agriculture and the Environment: An Evolutionary Perspective

Published online by Cambridge University Press:  10 May 2017

Tim T. Phipps
Tim T. Phipps*
Affiliation:
West Virginia University
Get access

Extract

The decade of the 1980s saw a resurgence of concern over the environmental and health effects of agricultural production that exceeded even the concern in the sixties generated by the publication of Rachel Carson's book, Silent Spring. Consumers worried about the health effects of pesticide residues on foods; conversion of wetlands to crop production was blamed for the decreased population of migratory waterfowl; rural residents worried about the effects of nitrates and pesticides found in their groundwater supplies; and sediment, nutrients, and pesticides in surface waters were blamed for the decline of estuaries such as the Chesapeake Bay and contributed to problems in freshwater and coastal fisheries.

Type
Invited Presentation
Information
Northeastern Journal of Agricultural and Resource Economics , Volume 20 , Issue 2 , October 1991 , pp. 143 - 150
Copyright
Copyright © 1991 Northeastern Agricultural and Resource Economics Association 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Footnotes

Scientific article no. 2293 of the West Virginia Agriculture and Forestry Experiment Station.

References

Batie, S. S., and Diebel, P. L. “Managing Agricultural Contamination of Groundwater: State Strategies.” Department of Economics, Virginia Tech, Blacksburg, VA, 1989.Google Scholar
Boggess, W. G., Flaig, E. G., and Fonyo, C. M. “Florida's Experience with Managing Nonpoint Source Phosphorus Runoff into Lake Okeechobee.” Paper prepared for presentation at the Association of Environmental and Resource Economics Workshop, Lexington, KY, 6–7 June 1991.Google Scholar
Carson, R. Silent Spring. Greenwich, CT: Fawcett, 1962.Google Scholar
Heimlich, R. E., Carey, M. B., and Brazee, R. J. “Beyond Swampbuster: A Permanent Wetland Reserve.” Journal of Soil and Water Conservation (September-October 1989):445–50.Google Scholar
Phipps, T., Allen, K., and Caswell, J. “The Political Economics of California's Proposition 65.” American Journal of Agricultural Economics 71, no. 5 (December 1989):1286–92.Google Scholar
Reichelderfer, K. “Land Stewards or Polluters? The Treatment of Farmers in the Evolution of Environmental and Agricultural Policy.” Paper prepared for presentation at the American Enterprise Institute Conference, “Is Environmental Quality Good for Business?”, Washington, DC, 11–12 June 1990.Google Scholar
Reichelderfer, K. “Agriculture and Water Quality: Is a Little Knowledge Good or Dangerous?” Renewable Resources Journal 9, no. 1 (Spring 1991):7–11.Google Scholar
Wise, S., and Johnson, S. R. “A Comparative Analysis of State Regulations for Use of Agricultural Chemicals.” In Commodity and Resource Policies in Agricultural Systems, edited by Just, R. E. and Bockstael, N. Berlin: Springer-Verlag, 1990.Google Scholar