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Optimising crop residue utilization in zimbabwe

Published online by Cambridge University Press:  24 November 2017

B Manyuchi
Affiliation:
Department of Research and Specialist Services, Box 8108, Causeway, Harare, Zimbabwe
S Ncube
Affiliation:
Department of Research and Specialist Services, Box 8108, Causeway, Harare, Zimbabwe
T Smith
Affiliation:
Department of Research and Specialist Services, Box 8108, Causeway, Harare, Zimbabwe
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Extract

Dry season feed for ruminants is characterised by a shortage of energy and protein. Technology for improving the utilization of crop residues may not be available because of shortages of money or inputs. Chemical treatment, supplementation and handling of stovers available in Zimbabwe has been studied.

Lambs were allocated to treatment by blocking according to live weight and then randomizing within blacks. Three weeks acclimatisation was followed by intake measurement over 7 days and digestibility over 5 days.

Type
Raw Materials
Copyright
Copyright © The British Society of Animal Production 1990

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