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The case for, and the work of, a community dietitian

Published online by Cambridge University Press:  28 February 2007

R. C. Wofinden
R. C. Wofinden
Affiliation:
Medical Officer of Health, City and County of Bristol; Professor of Public Health, University of Bristol, and Margaret Chapman, Nutritionist, Department of Public Health, City and County oj Bristol
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Abstract

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Type
Nutrition and the Public Health
Information
Proceedings of the Nutrition Society , Volume 27 , Issue 1 , March 1968 , pp. 24 - 29
Copyright
Copyright © The Nutrition Society 1968

References

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Kemp, R. (1967).Medical News Magazine, January, p. 2.Google Scholar
Reid, J. J. A. (1966). Nutrition, Land. 20, 144.Google Scholar
Sinclair, H. M. (1965). Conf. Pap. R. Inst. publ. Hlth Hyg.Google Scholar
Taylor, G. F. (1967). Medical News Magazine, January, p. 10.Google Scholar