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The case for fortified flour

Published online by Cambridge University Press:  28 February 2007

D. W. Kent-Jones
D. W. Kent-Jones
Affiliation:
The Laboratories, Dudden Hill Lane, Willesden, London, N.W. 10
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Abstract

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Type
Flour and Bread
Information
Proceedings of the Nutrition Society , Volume 17 , Issue 1 , March 1958 , pp. 38 - 43
Copyright
Copyright © The Nutrition Society 1958

References

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