Hostname: page-component-77c89778f8-gq7q9 Total loading time: 0 Render date: 2024-07-25T05:31:55.612Z Has data issue: false hasContentIssue false

Diabetes mellitus and obesity

Published online by Cambridge University Press:  28 February 2007

Joyce D. Baird
Affiliation:
Department of Medicine, University of Edinburgh, Western General Hospital, Edinburgh
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Meeting Report
Copyright
Copyright © The Nutrition Society 1973

References

REFERENCES

Abraham, R. R. & Beloff-Chain, A. (1971). Diabetes 20, 522.CrossRefGoogle Scholar
Atkinson, J. N. C. & Randle, P. J. (1972). Diabetologia 8, 371.CrossRefGoogle Scholar
Baird, J. D. (1973). Publs R. Coll. Phynls Edinb. No. 42, p. 83.Google Scholar
Baird, J. D., Hunter, W. NI. & Smith, A. W. PI. (1973). Post-grad. med. J. 49, 132.Google Scholar
Batt, R. & IMialhe, P. (1966). Nature, Lond. 212, 289.CrossRefGoogle Scholar
Butterfield, W. J. H. (1964). Proc. R. Soc. Med. 57, 196.Google Scholar
Butterfield, W. J. H. & Whichelow, M. J. (1968). Lancet ii, 785.CrossRefGoogle Scholar
Cahill, G. F. Jr, Jones, E. E., Lauris, V., Steinke, J. & Soeldner, J. S. (1967). Diabetologia 3, 171.CrossRefGoogle Scholar
Chiumello, G., del Gucrcio, MI. J., Carnelutti, M. & Bidone, G. (1969). Diabetes 18, 238.CrossRefGoogle ScholarPubMed
Clarke, R. D. & Preston, T. W. (1965). Trons. Pac. Actu., Edinb. 29, 251.Google Scholar
College of General Practitioners (1962). Br. med. J. 1, 1497.CrossRefGoogle Scholar
Crockford, P. M., Hazzard, W. R. & Williams, R. H. (1969). Diabetes 18, 216.CrossRefGoogle ScholarPubMed
Dulin, W. E. & Wyse, B. M. (1970). Diabetologiu 6, 317.CrossRefGoogle Scholar
Epstein, F. H., Ostrander, L. D. Jr, Johnson, B. C., Payne, M. W., Hayner, N. S., Keller, J. B. & Francis, T. Jr (1965). Ann. intern. &Ted. 62, 1170.CrossRefGoogle Scholar
Falconer, D. S. (1967). Ann. hum. Genet. 31, 1.CrossRefGoogle Scholar
Farrant, P. C., Neville, R. W. J. & Stewart, G. A. (1969). Diabetologia 5, 198.CrossRefGoogle Scholar
Feldman, K., Sender, A. J. & Siegelaub, A. B. (1969). Diabetes 18, 478.CrossRefGoogle Scholar
Felig, P., Marliss, E. & Cahill, G. F. Jr (1969). New Engl. J. Med. 281, 811.CrossRefGoogle Scholar
Fowler, G., Butterficld, W. J. H. & Acheson, R. M. (1970). Guy's Hosp. Rep. 119, 297.Google Scholar
Galton, D. J. (1966). BY. med. J. 2, 1498.CrossRefGoogle Scholar
Galton, D. J. & Wilson, J. P. D. (1970). Br. med. J. 3, 444.CrossRefGoogle Scholar
Hales, C. N. & Kenncdy, G. C. (1964). Biochem. J. 90, 620.CrossRefGoogle Scholar
Harkness, J. (1962). Br. med. J. 1, 1503.CrossRefGoogle Scholar
Hayward, R. E. & Lucena, B. C. (1965). J. Inst. Actu. 91, 286.CrossRefGoogle Scholar
John, H. (1929). Endocrinology 13, 388.CrossRefGoogle Scholar
Kalkoff, R. K., Kim, H. J., Cerletty, J. & Ferrou, C. A. (1971). Diabetes 20, 83.CrossRefGoogle Scholar
Kannel, W. B., Castelli, W. P. & McNamara, P. M. (1967). J. occup. Med. 9, 611.Google Scholar
Karam, J. H., Grodsky, C. M. & Forsham, P. H. (1963). Diabetes 12, 197.CrossRefGoogle Scholar
Keen, H. (1970). Early Diabetes p. 437. New York: Academic Press.CrossRefGoogle Scholar
Larkins, R. G. (1973). Diabetes 22, 251.CrossRefGoogle Scholar
McKiddie, M. T., Buchanan, K. D. & Hunter, I. A. (1969). Q. Jl Med. 38, 445.Google Scholar
Mahler, R. J. & Szabo, O. (1971). Diabetes 20, 336.Google Scholar
Medley, D. K. K. (1965). Q. Jl Med. 34, 111.Google Scholar
Montegriffo, V. M. (1971). Post-grad. med. J. 47, suppl. 418.Google Scholar
Ogilvie, R. F. (1964). Cibu Fdn Colloq. Endocr. 15, 45.Google Scholar
Paasikivi, J. (1970). Acta med. scand. Suppl. 507.Google Scholar
Pell, S. & DAlonzo, C. A. (1970). J. Am. med. Ass. 214, 1833.CrossRefGoogle Scholar
Perky, M. & Kipnis, D. M. (1966). New Engl. J. Med. 274. 1237.Google Scholar
Pyke, D. & Please, N. W. (1957). J. Endocr. 15, 26.Google ScholarPubMed
Rabinowitz, D. & Zierler, K. L. (1961). Lancet ii, 690.CrossRefGoogle Scholar
Redhead, I. H. (1960). BY. med. J. 1, 695.CrossRefGoogle Scholar
Rudnick, P. A. & Taylor, K. W. (1965). BY. med. J. 1, 122s.Google Scholar
Salans, L. B., Knittle, J. L. & Hirsch, J. (1968). J. clin. Invest. 47, 153.CrossRefGoogle Scholar
Seltzer, H. S., Allen, E. W., Herron, A. L. Jr & Brennan, M. I. (1967). J. clin. Invest. 46, 323.CrossRefGoogle Scholar
Sharp, C. L., Butterfield, W. J. A. & Keen, H. (1964). Proc. R. Soc. Med. 57, 193.Google Scholar
Society of Actuaries (1959). Build und Blood Pressure Study. Chicago: Society of Actuaries.Google Scholar
Stauffacher, W., Orci, L., Cameron, D. P., Burr, I. M. & Renold, A. E. (1971). Recent Prog. Horm.Google Scholar
University Group Diabetes Programme (1970). Diabetes 19, Suppl. 2.Google Scholar
Vallance-Owen, J. (1964). Ciba Fdn Colloq. Endocr. 15, 217.Google Scholar
Walker, J. B. & Kerridge, D. (1961). Diabetes in an English Community. Leicester: Leiccstcr University Press.Google Scholar
West, K. M. & Kalbfleisch, J. M. (1971). Diabetes 20, 99.CrossRefGoogle ScholarPubMed
WHO (1965). Tech. Rep. Ser. Wld Hlth Org. No. 310.Google Scholar
Wilson, R. R., Martin, J. M. & Hartcroft, W. S. (1969). Diabetes 18, 225.CrossRefGoogle Scholar
Wyse, B. M. & Dulin, B. M. (1960). Diabetologia 6, 268.CrossRefGoogle Scholar
Yalow, R. S. & Berson, S. A. (1961). Diabetes 10, 339.CrossRefGoogle Scholar
York, D. A., Steinke, J. & Bray, G. A. (1972). Metabolism 21, 277.CrossRefGoogle Scholar