Hostname: page-component-78c5997874-v9fdk Total loading time: 0 Render date: 2024-11-18T13:17:16.342Z Has data issue: false hasContentIssue false
  • English
  • Français

Diet and arterial disease—the Myths and the Realities

Published online by Cambridge University Press:  28 February 2007

J. R. A. Mitchell
J. R. A. Mitchell
Affiliation:
Department of Medicine, University Hospital, Queen's Medical Centre, Clifton Boulevard, Nottingham NG7 2UH
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Nutrition and Thrombosis’
Information
Proceedings of the Nutrition Society , Volume 44 , Issue 3 , September 1985 , pp. 363 - 370
Copyright
Copyright © The Nutrition Society 1985

References

REFERENCES

Alfredsson, L. & Ahlbom, A. (1983). British Medical Journal 286, 1931–1933.CrossRefGoogle Scholar
Anon. (1983). Hospital Update 9, 653–655.Google Scholar
Black, D., Morris, J. N., Smith, C. & Townsend, P. (1982). Inequalities in Health, p. 57. Harmondsworth: Penguin Books.Google Scholar
Committee of Principal Investigators (1978). British Heart Journal 40, 1069–1118.CrossRefGoogle Scholar
Cowdry, E. V. (1933). Arteriosclerosis, p. 304. New York: Macmillan.Google Scholar
Davies, M. J. & Thomas, A. (1984). New England Journal of Medicine 310, 1137–1140.CrossRefGoogle Scholar
Dayton, S., Pearce, M. L., Hashimoto, S., Dixon, W. J. & Tomiyasu, U. (1969). Circulation 40, Suppl. 52, 1–63.CrossRefGoogle Scholar
Harper, A. L. (1983). American Journal of Clinical Nutrition 37, 669–681.CrossRefGoogle Scholar
Hinkle, L. E., Benjamin, B., Christenson, W. N. & Ullmann, D. S. (1966). Archives of Environmental Health 13, 312–321.CrossRefGoogle Scholar
Hjermann, I., Holme, I., Byre, K. V. & Leren, P. (1981). Lancet ii, 1303–1310.CrossRefGoogle Scholar
Keys, A. (1980). Seven Countries. Cambridge, Mass: Harvard University Press.CrossRefGoogle ScholarPubMed
Logan, R. L., Riemersma, R. A. & Thomson, M. A. (1978). Lancet i, 949–955.CrossRefGoogle Scholar
Mitchell, J. R. A. (1978 a). British Medical Bulltin 34, 103–106.CrossRefGoogle Scholar
Mitchell, J. R. A. (1978 b). British Medical Journal i, 127–128.Google Scholar
Mitchell, J. R. A. & Schwartz, C. J. (1965). Arterial Disease. Oxford: Blākwell Scientific.Google Scholar
Multiple Risk Factor Intervention Trial Research Group (1982). Journal of the American Medical Association 248, 1465–1477.CrossRefGoogle Scholar
Neufeld, H. N. & Goldbourt, U. (1983). Circulation 67, 943–954.CrossRefGoogle Scholar
Oliver, M. F. (1983 a). Lancet ii, 37–38.CrossRefGoogle Scholar
Oliver, M. F. (1983 b). Lancet ii, 449–450.CrossRefGoogle Scholar
Puska, P., Salonen, J. T., Tuomilehto, J., Nissinen, A. & Koskela, K. (1983). Lancet ii, 406–407.Google Scholar
Rose, G., Tunstall-Pedoe, H. D. & Heller, R. F. (1983). Lancet i, 1062–1065.CrossRefGoogle Scholar
Turpeinen, O., Karvonen, M. K., Pekkarinen, M., Miettinen, M., Eluoso, R. & Paavilainen, E. (1979). International Journal of Epidemiology 8, 99–118.CrossRefGoogle Scholar
Virchow, R. (1858). Die Cellular Pathologie. Berlin: Hirschwald.Google Scholar
WHO European Collaborative Group (1983). European Heart Journal 4, 141–147.Google Scholar