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Measurement of the flow of long-chain fatty acids into the duodenum of sheep. By Aileen M. Scott, M. J. Ulyatt and R. N. B. Kay, Rowett Research Institute, Bucksburn, Aberdeen, and J. W. Czerkawski, Hannah Dairy Research Institute, Ayr

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Measurement of the flow of long-chain fatty acids into the duodenum of sheep. By Aileen M. Scott, M. J. Ulyatt and R. N. B. Kay, Rowett Research Institute, Bucksburn, Aberdeen, and J. W. Czerkawski, Hannah Dairy Research Institute, Ayr

Published online by Cambridge University Press:  24 January 2017

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Abstract

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Type
Abstracts of Communication
Copyright
Copyright © Proceedings of the Nutrition Society 1969

References

Bruce, J., Goodall, E. D., Kay, R. N. B., Phillipson, A. T. & Vowles, L. E. (1966). Proc. R. Soc. B 166, 46.10.1098/rspb.1966.0084Google Scholar
Czerkawski, J. W. (1967). Br. J. Nutr. 21, 325.10.1079/BJN19670034Google Scholar
Smith, R. H. (1959). J. agric. Sci., Camb. 52, 72.10.1017/S0021859600035693Google Scholar
Ulyatt, M. J., Czerkawski, J. W. & Blaxter, K. L. (1966). Proc. Nutr. Soc. 25, xviii.Google Scholar