Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-22T18:51:13.981Z Has data issue: false hasContentIssue false

Variation in individual food consumption rates of fish and its implications for the study of fish nutrition and physiology

Published online by Cambridge University Press:  28 February 2007

Ian D. McCarthy
Affiliation:
Department of Zoology, University of Aberdeen, Tillydrone Avenue, Aberdeen AB9 2TN
Dominic F. Houlihan
Affiliation:
Department of Zoology, University of Aberdeen, Tillydrone Avenue, Aberdeen AB9 2TN
Chris G. Carter
Affiliation:
Department of Zoology, University of Aberdeen, Tillydrone Avenue, Aberdeen AB9 2TN
Katerina Moutou
Affiliation:
Department of Zoology, University of Aberdeen, Tillydrone Avenue, Aberdeen AB9 2TN
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Fish and Nutrition’
Copyright
Copyright © The Nutrition Society 1993

References

REFERENCES

Carter, C. G., Houlihan, D. F., Brechin, J. & McCarthy, I. D. (1993). The relationships between protein intake and protein accretion, synthesis and retention efficiency for individual grass carp, Ctenopharyngodon idella (Val.). Canadian Journal of Zoology 71, 392400.CrossRefGoogle Scholar
Carter, C. G., Houlihan, D. F., Buchanan, B. & Mitchell, A. I. (1994). Growth and feed utilization efficiencies of seawater Atlantic salmon, (Salmo salar L.), fed a diet containing supplementary enzymes. Aquaculture and Firheries Management (In the Press.)Google Scholar
Carter, C. G., Houlihan, D. F. & McCarthy, I. D. (1992 a). Feed utilization efficiencies of Atlantic salmon (Salmo salar L.) parr: effect of a single supplementary enzyme. Comparative Biochemistry and Physiology 101A, 369374.CrossRefGoogle Scholar
Carter, C. G., Houlihan, D. F., McCarthy, I. D. & Brafield, A. E. (1992 b). Variation in the food intake of grass carp, Ctenopharyngodon idella (Val.), fed singly or in groups. Aquatic Living Resources 5, 225228.CrossRefGoogle Scholar
Cho, C. Y. (1992). Feeding systems for rainbow trout and other salmonids with reference to current estimates of energy and protein requirements. Aquaculture 100, 107124.CrossRefGoogle Scholar
Christiansen, J. S. & Jobling, M. (1990). The behaviour and the relationship between food intake and growth of juvenile Arctic charr. Salvelinus alpinus L., subject to sustained exercise. Canadian Journal of Zoology 68, 21852191.CrossRefGoogle Scholar
Christiansen, J. S., Svendsen, Y. S. & Jobling, M. (1992). The combined effects of stocking density and sustained exercise on the behaviour, food intake and growth of juvenile Arctic charr (Salvelinus alpinus L.). Canadian Journal of Zoology 70, 115122.CrossRefGoogle Scholar
Cowey, C. B. (1992). Nutrition: estimating requirements of rainbow trout. Aquaculture 100, 177190.CrossRefGoogle Scholar
Cui, Y. & Wootton, R. J. (1989). Grouping fails to affect the growth and energy budget of a cyprinid, Phoxinus phoxinus. Journal of Fish Biology 35, 795798.CrossRefGoogle Scholar
Higgins, P. J. & Talbot, C. (1985). Growth and feeding in juvenile Atlantic salmon (Salmo salar L.). In Nutrition and Feeding in Fish, pp. 243263 [Cowey, C. B., Mackie, A. M. and Bell, J. G., editors]. London: Academic Press.Google Scholar
Houlihan, D. F., Hall, S. J. & Gray, C. (1989). Effects of ration on protein turnover in cod. Aquaculture 79, 103110.CrossRefGoogle Scholar
Jobling, M., Baardvik, B. M. & Jørgensen, E. H. (1989). Investigations of food-growth relationships of Arctic charr, Salvelinus alpinus L., using radiography. Aquaculture 81, 367372.CrossRefGoogle Scholar
Jørgensen, E. H., Christiansen, J. S. & Jobling, M. (1993). Effects of stocking density on food intake, growth performance and oxygen consumption in Arctic charr (Salvelinus alpinus). Aquaculture 110, 191204.CrossRefGoogle Scholar
Jørgensen, E. H. & Jobling, M. (1989). Patterns of food intake in Arctic charr, Salvelinus alpinus, monitored by radiography. Aquaculture 81, 155160.CrossRefGoogle Scholar
Jørgensen, E. H. & Jobling, M. (1990). Feeding modes in Arctic Charr, Salvelinus alpinus L.: the importance of bottom feeding for the maintenance of growth. Aquaculture 86, 379385.CrossRefGoogle Scholar
Jørgensen, E. H. & Jobling, M. (1992). Feeding behaviour and effect of feeding regime on growth of Atlantic salmon, Salmo salar. Aquaculture 101, 135146.CrossRefGoogle Scholar
McCarthy, I. D. (1993). Feeding behaviour and protein turnover in fish. PhD Thesis, University of Aberdeen.Google Scholar
McCarthy, I. D., Carter, C. G. & Houlihan, D. F. (1992). The effect of feeding hierarchy on individual variability in daily feeding of rainbow trout, Oncorhynchus mykiss (Walbaum). Journal of Fish Biology 41, 257263.CrossRefGoogle Scholar
McCarthy, I. D., Carter, C. G. & Houlihan, D. F. (1993). Individual variation in consumption and growth measured using radiography. In Fish Nutrition in Practice. Proceedings of the IVth International Symposium on Fish Nutrition and Feeding, pp. 8588 [Kaushik, S. J. and Luquet, P., editors]. Paris: INRA.Google Scholar
Metcalfe, N. B., Huntingford, F. A., Graham, W. D. & Thorpe, J. E. (1989). Early social status and the development of life-history strategies in Atlantic salmon. Proceedings of the Royal Society of London B236, 719.Google Scholar
Olla, B. L., Davis, M. W. & Ryer, C. H. (1992). Foraging and predator avoidance in hatchery-reared Pacific salmon: achievement of behavioral potential. In The Importance of Feeding Behaviour for the Efficient Culture of Salmonid Fishes. World Aquaculture Society Workshops no. 2, pp. 512 [Thorpe, J. E. and Huntingford, F. A., editors]. Baton Rouge: World Aquaculture Society.Google Scholar
Pálsson, J. Ö., Jobling, M. & Jørgensen, E. H. (1992). Temporal changes in daily food intake of Arctic charr, Salvelinus alpinus L., of different sizes monitored by radiography. Aquaculture 106, 5161.CrossRefGoogle Scholar
Storebakken, T., Austreng, E. & Steenberg, K. (1981). A method for determination of feed intake in salmonids using radioactive isotopes. Aquaculture 24, 133142.CrossRefGoogle Scholar
Symons, P. E. K. (1968). Increase in aggression and in the strength of the social hierarchy among juvenile Atlantic salmon deprived of food. Journal of the Fisheries Research Board of Canada 25, 23872401.CrossRefGoogle Scholar
Talbot, C. (1985). Laboratory methods in fish feeding and nutritional studies. In Fish Energetics: New Perspectives, pp. 125154 [Tytler, P. and Calow, P., editors]. London: Croom Helm.CrossRefGoogle Scholar
Talbot, C. & Higgins, P. J. (1983). A radiographic method for feeding studies on fish using metallic iron powder as a marker. Journal of Fish Biology 23, 211220.CrossRefGoogle Scholar
Thorpe, J. E., Talbot, C., Miles, M. S., Rawlings, C. & Keay, D. S. (1990). Food consumption in 24 hours by Atlantic salmon (Salmo salar L.) in a sea cage. Aquaculture 89, 4147.CrossRefGoogle Scholar
Winberg, S., Carter, C. G., McCarthy, I. D., He, Z.-Y., Nilsson, G. E. & Houlihan, D. F. (1993). Feeding rank and brain serotonergic activity in rainbow trout, Oncorhynchus mykiss (Walbaum), Journal of Experimental Biology 179, 197211.CrossRefGoogle Scholar
Winberg, S., Nilsson, G. E. & Olsén, K. H. (1991). Social rank and brain levels of monoamines and monoamine metabolites in Arctic charr (Salvelinus alpinus). Journal of Comparative Physiology 168A, 241246.Google Scholar
Winberg, S., Nilsson, G. E. & Olsén, K. H. (1992). Changes in brain serotonergic activity during hierarchic behaviour in Arctic charr (Salvelinus alpinus L.) are socially induced. Journal of Comparative Physiology 170A, 9399.Google Scholar