Hostname: page-component-848d4c4894-pftt2 Total loading time: 0 Render date: 2024-06-06T19:10:34.426Z Has data issue: false hasContentIssue false
  • English
  • Français

Editorial

Published online by Cambridge University Press:  02 January 2007

Barrie Margetts
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Editorial
Information
Public Health Nutrition , Volume 7 , Issue 1 , February 2004 , pp. 1 - 2
Copyright
Copyright © CAB International 2004

References

1Cannon, G. Making history, and other stories [Out of the Box]. Public Health Nutrition 2004; 7(1): 3–6.CrossRefGoogle Scholar
2Cannon, G. What is public health nutrition? [Out of the Box]. Public Health Nutrition 2003; 6(8): 729–32.CrossRefGoogle ScholarPubMed
3Mendez, MA, Wynter, S, Wilks, R, Forrester, T. Under- and overreporting of energy is related to obesity, lifestyle factors and food group intakes in Jamaican adults. Public Health Nutrition 2004; 7(1): 9–20.CrossRefGoogle ScholarPubMed
4Darmon, N, Briend, A, Drewnowski, A. Energy-dense diets are associated with lower diet costs: a community study of French adults. Public Health Nutrition 2004; 7(1): 21–28.CrossRefGoogle ScholarPubMed