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Factors Affecting Poultry Meat Color—A Review*

Published online by Cambridge University Press:  18 September 2007

D. J. Mugler  and
F. E. Cunningham
D. J. Mugler
Affiliation:
Dairy and Poultry Science Department, Kansas State University, Manhattan, Kansas 66502
F. E. Cunningham
Affiliation:
Dairy and Poultry Science Department, Kansas State University, Manhattan, Kansas 66502
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Abstract

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Type
Research Article
Information
World's Poultry Science Journal , Volume 28 , Issue 4 , October 1972 , pp. 400 - 406
Copyright
Copyright © Cambridge University Press 1972

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