Hostname: page-component-84b7d79bbc-5lx2p Total loading time: 0 Render date: 2024-07-25T13:37:16.569Z Has data issue: false hasContentIssue false
  • English
  • Français

Poultry Production in Morocco

Published online by Cambridge University Press:  18 September 2007

Benabdeljelil Khalid
Benabdeljelil Khalid
Affiliation:
Hassan II Institute of Agronomy and Veterinary Medecine, Rabat-Morocco.
Get access

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
World's Poultry Science Journal , Volume 39 , Issue 1 , February 1983 , pp. 52 - 60
Copyright
Copyright © Cambridge University Press 1983

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Abbott, J. C. and Steward, G. F. (1962). Commercialisation des oeufs et de la volaille. Collection F.A.O, la commercialisation cahier no 4.Google Scholar
Agenor, F. (1967). Fundamental aspects of feeding Poultry in Morocco. World's Poultry Science Journal Vol. 25 Oct-Dec. Vol 23 p. 354.CrossRefGoogle Scholar
Agenor, F. (1969). A new approach to improvement of Poultry meat production in Moroccan rural areas. World's Poultry Science Journal, Vol 25, Oct-Dec.CrossRefGoogle ScholarPubMed
Akil, A. (1971). De l'aviculture; son avenir au Maroc. Thèse de Doctorat Vétérinaire E.N.V. Touleuse.Google Scholar
Baron, P. (1973). Les products avicoles dans l'alimentation humaine au Maroc. Hommes, Terre et Eaux 8 3ème trimestre 1973.Google Scholar
Benabdeljelil, K. (1981). Les caratéristiques régionales de la production et de la commercialisation du poulet de chair dans la région de Fès. Thèse de 3ème cycle I.N.A.V. Rabat.Google Scholar
Som, R. (1977). “Straighten the circuitous channel” Poultry guide 14 India p 115–121. I.N.R.A. “Economie’ Paris.Google Scholar
Wheeler, L.A. (1939). Trends in International trade in Poultry and Eggs Seventh World's Poultry Congress.Cleveland, U.S.A.Google Scholar