Skip to main content Accessibility help
×
Hostname: page-component-848d4c4894-8kt4b Total loading time: 0 Render date: 2024-06-27T13:30:25.203Z Has data issue: false hasContentIssue false

Membrane lipid and protein adaptations in Antarctic fish

Published online by Cambridge University Press:  13 March 2010

Hans-O. Pörtner
Affiliation:
Alfred-Wegener-Institut für Polar-und Meeresforschung, Bremerhaven, Germany
Richard C. Playle
Affiliation:
Wilfrid Laurier University, Ontario
Get access

Summary

The success of Notothenioids to survive in the Antarctic involves, among other things, adaptive modifications of proteins and membrane lipids, because only the conservation of their biochemical characteristics and physiological state allows physiological processes to proceed at the low temperature of the Antarctic sea.

Biological membranes are complex structures whose composition (mainly lipid and protein) and arrangement vary widely both between, and within, cells depending upon function (Gennis, 1989).

The phospholipid bilayer holds multiple essential properties for cell membrane function since it:

  1. (i) acts as a physical barrier to solute diVusion;

  2. (ii) regulates the utilization of energy in transmembrane ion gradients;

  3. (iii) mediates the transmembrane movement of specific solutes;

  4. (iv) provides an organizing matrix for the assembly of multicomponent metabolic and signal transduction pathways;

  5. (v) supplies precursors for the generation of lipid-derived second messengers.

Biological membranes may contain different types of proteins related to different cellular functions such as transmembrane transport (channels and carriers), substrate hydrolysis (enzymes), hormone and neurotransmitter recognition (receptors) and protein contributions to the mechanical structure of the membrane. Membrane proteins may be associated with the lipid bilayer in different ways. They have been distinguished as peripheral or integral proteins according to whether they penetrate to a lesser or greater extent into the bilayer and can therefore be isolated by mild or more severe treatments.

The amount of lipid in biological membranes ranges between 20 and 80% of the dry weight and, because of the lipids, particular structural and physical properties of the membrane occur.

Type
Chapter
Information
Cold Ocean Physiology , pp. 166 - 189
Publisher: Cambridge University Press
Print publication year: 1998

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×