Book contents
- Mahale Chimpanzees50 Years of Research
- Mahale Chimpanzees
- Copyright page
- Contents
- Contributors
- Foreword
- Preface
- Acknowledgments
- 1 Introduction
- Part I History and overview
- Part II Social organization
- Part III Ecology
- Part IV Feeding
- 17 Diet and feeding behavior
- 18 Taste of chimpanzee foods*
- 19 Seeds from feces: implications for seed dispersal and fecal analyses
- 20 Hunting and food sharing
- 21 Insect-feeding behavior and insect fauna: with special reference to plant–insect relationships
- Part V Life history and health
- Part VI Social relations
- Part VII Social behavior
- Part VIII Behavioral diversity
- Part IX From field to lab
- Part X People and chimpanzees
- Appendices
- Index of chimpanzees’ names
- Subject index
- References
18 - Taste of chimpanzee foods*
from Part IV - Feeding
Published online by Cambridge University Press: 05 September 2015
- Mahale Chimpanzees50 Years of Research
- Mahale Chimpanzees
- Copyright page
- Contents
- Contributors
- Foreword
- Preface
- Acknowledgments
- 1 Introduction
- Part I History and overview
- Part II Social organization
- Part III Ecology
- Part IV Feeding
- 17 Diet and feeding behavior
- 18 Taste of chimpanzee foods*
- 19 Seeds from feces: implications for seed dispersal and fecal analyses
- 20 Hunting and food sharing
- 21 Insect-feeding behavior and insect fauna: with special reference to plant–insect relationships
- Part V Life history and health
- Part VI Social relations
- Part VII Social behavior
- Part VIII Behavioral diversity
- Part IX From field to lab
- Part X People and chimpanzees
- Appendices
- Index of chimpanzees’ names
- Subject index
- References
Summary
![Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'](https://static.cambridge.org/content/id/urn%3Acambridge.org%3Aid%3Abook%3A9781107280533/resource/name/firstPage-9781107280533c18_p246-258_CBO.jpg)
- Type
- Chapter
- Information
- Mahale Chimpanzees50 Years of Research, pp. 246 - 258Publisher: Cambridge University PressPrint publication year: 2015