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11 - Heat Transfer Effects

Published online by Cambridge University Press:  15 October 2009

James R. Senft
Affiliation:
University of Wisconsin, River Falls
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Summary

This chapter continues the examination of the limits on Stirling engine performance by taking into consideration, with the mechanical losses already covered, thermal limitations and losses from which real Stirling engines suffer. First covered is limited heat transfer rate into and out of the working fluid of the engine. This is modeled here just as Curzon and Ahlborn did for Carnot engines (Curzon & Ahlborn, 1975). In addition, introduced later in the chapter is an internal heat leak through the engine from the hot to the cold section governed by the same heat transfer regime. This simulates in a general way the various internal thermal losses occurring in real Stirling engines.

HEAT EXCHANGE

Thermal energy must be transferred into and out of a Stirling engine via heat exchangers at the hot and cold ends. A temperature gradient is required to drive the transfer; in other words, there must be a temperature differential between the source reservoir and the working fluid when it receives thermal energy. Likewise, a temperature difference is required between the engine working substance and the sink reservoir in order for the engine to reject thermal energy. The larger these differences, the greater the rate of energy transfer. This aspect of heat transfer is modeled in a general way by Newton's Law of Cooling (Bejan, 1996b).

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Publisher: Cambridge University Press
Print publication year: 2007

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  • Heat Transfer Effects
  • James R. Senft, University of Wisconsin, River Falls
  • Book: Mechanical Efficiency of Heat Engines
  • Online publication: 15 October 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511546105.012
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  • Heat Transfer Effects
  • James R. Senft, University of Wisconsin, River Falls
  • Book: Mechanical Efficiency of Heat Engines
  • Online publication: 15 October 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511546105.012
Available formats
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Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Heat Transfer Effects
  • James R. Senft, University of Wisconsin, River Falls
  • Book: Mechanical Efficiency of Heat Engines
  • Online publication: 15 October 2009
  • Chapter DOI: https://doi.org/10.1017/CBO9780511546105.012
Available formats
×