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Book contents
- Successful Agricultural Innovation in Emerging Economies
- Dedication
- Successful Agricultural Innovation in Emerging Economies
- Copyright page
- Contents
- Authors' biographies
- Part 1 The issues of plant science and food security
- Part 2 New genetic crops across the emerging world
- 7 Status of crop biotechnology and biosafety in Africa
- 8 Transforming agriculture in Argentina: the role of genetically modified (GM) crops
- 9 China: earlier experiences and future prospects
- 10 Genetically engineered crops would ensure food security in India
- 11 Plant genetic improvement and sustainable agriculture
- 12 Nutritional enhancement by biofortification of staple crops
- 13 Transforming the cowpea, an African orphan staple crop grown predominantly by women
- 14 Transgenic marine algae for aquaculture: a coupled solution for protein sufficiency
- Part 3 Lessons learned about implementing new genetics crops in policy
- Part 4 Social, legal, ethical and political issues
- Index
13 - Transforming the cowpea, an African orphan staple crop grown predominantly by women
from Part 2 - New genetic crops across the emerging world
Published online by Cambridge University Press: 05 March 2013
- Successful Agricultural Innovation in Emerging Economies
- Dedication
- Successful Agricultural Innovation in Emerging Economies
- Copyright page
- Contents
- Authors' biographies
- Part 1 The issues of plant science and food security
- Part 2 New genetic crops across the emerging world
- 7 Status of crop biotechnology and biosafety in Africa
- 8 Transforming agriculture in Argentina: the role of genetically modified (GM) crops
- 9 China: earlier experiences and future prospects
- 10 Genetically engineered crops would ensure food security in India
- 11 Plant genetic improvement and sustainable agriculture
- 12 Nutritional enhancement by biofortification of staple crops
- 13 Transforming the cowpea, an African orphan staple crop grown predominantly by women
- 14 Transgenic marine algae for aquaculture: a coupled solution for protein sufficiency
- Part 3 Lessons learned about implementing new genetics crops in policy
- Part 4 Social, legal, ethical and political issues
- Index
Summary
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- Type
- Chapter
- Information
- Successful Agricultural Innovation in Emerging EconomiesNew Genetic Technologies for Global Food Production, pp. 221 - 232Publisher: Cambridge University PressPrint publication year: 2013
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