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Book contents
- Frontmatter
- Contents
- CHAPTER I INTRODUCTION
- CHAPTER II INDIA THE HOME OF THE TEA-PLANT
- CHAPTER III THE SUPERIORITY OF INDIAN OVER CHINA TEAS
- CHAPTER IV INDIA AND TEA-PLANTERS
- CHAPTER V THE PLANTER ON LEAVE
- CHAPTER VI THE FINANCIAL ASPECT OF PRODUCTION AND DISPOSAL
- CHAPTER VII THE LABOUR QUESTION
- CHAPTER VIII THE SOCIAL PHASE OF TEA-DRINKING
- APPENDIX
- GLOSSARY
- Frontmatter
- Contents
- CHAPTER I INTRODUCTION
- CHAPTER II INDIA THE HOME OF THE TEA-PLANT
- CHAPTER III THE SUPERIORITY OF INDIAN OVER CHINA TEAS
- CHAPTER IV INDIA AND TEA-PLANTERS
- CHAPTER V THE PLANTER ON LEAVE
- CHAPTER VI THE FINANCIAL ASPECT OF PRODUCTION AND DISPOSAL
- CHAPTER VII THE LABOUR QUESTION
- CHAPTER VIII THE SOCIAL PHASE OF TEA-DRINKING
- APPENDIX
- GLOSSARY
Summary
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- Type
- Chapter
- Information
- The Tea Industry in IndiaA Review of Finance and Labour, and a Guide for Capitalists and Assistants, pp. 247 - 248Publisher: Cambridge University PressPrint publication year: 2012First published in: 1882