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Dairy calf housing systems across Europe and risk for calf infectious diseases

Published online by Cambridge University Press:  23 April 2010

C. Marcé*
Affiliation:
INRA, ONIRIS, UMR1300 Bio-agression, épidémiologie et analyse de risque en santé animale, F-44307 Nantes, France Veterinary Epidemiology & Public Health Group, RVC, University of London, AL9 7TA, UK
R. Guatteo
Affiliation:
INRA, ONIRIS, UMR1300 Bio-agression, épidémiologie et analyse de risque en santé animale, F-44307 Nantes, France
N. Bareille
Affiliation:
INRA, ONIRIS, UMR1300 Bio-agression, épidémiologie et analyse de risque en santé animale, F-44307 Nantes, France
C. Fourichon
Affiliation:
INRA, ONIRIS, UMR1300 Bio-agression, épidémiologie et analyse de risque en santé animale, F-44307 Nantes, France
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Abstract

Enteric and respiratory diseases are the most frequent health disorders of calves. They are associated with mortality or lower growth rate and induce treatment costs. Enteric and respiratory pathogens can be transmitted via contacts between calves, which depend on calf housing systems and management. This study aimed at describing the main calf housing systems across Europe and at assessing the consequences of such housing facilities in terms of risk for calf infectious diseases. This was done through the use of a questionnaire distributed to experts in epidemiology and cattle farming systems in each European country. A literature review was performed on the risk factors associated with calf infectious diseases transmission and targeted in the questionnaire. Answers from 14 countries were obtained. A wide range of housing systems were described. However, four main systems could be identified and ranked in ascending order of risk for neonatal diarrhoea and respiratory infectious diseases: individual pen until weaning, individual pen for 4 weeks, individual pen for 2 weeks, and collective pen from the separation of the calf with its dam. Although the housing systems are known to play a role in disease transmission, they are currently not fully described in literature concerning risk factors for calf infectious diseases. In a given farm, the risk assessment for calf infectious diseases should consider classical risk factors such as hygiene, feeding practices and air conditioning, on top of a precise description of the housing system.

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Full Paper
Copyright
Copyright © The Animal Consortium 2010

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