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Published online by Cambridge University Press: 24 July 2007
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- Copyright © The Nutrition Society 1974
References
REFERENCES
Ahrens, E. H. Jr, Hirsch, J., Insull, W. Jr & Peterson, M. L. (1958). In Chemistry of Lipids as Related to Atherosclerosis p. 222 [Page, I. H., editor]. Springfield, 111.: C. C. Thomas.Google Scholar
Starling, E. H. (1915). Principles of Human Physiology 2nd ed.London: J. and A. Churchill.CrossRefGoogle Scholar
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