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Fouling of whey proteins on stainless steel at different temperatures

Published online by Cambridge University Press:  01 June 2009

Per-Olof Hegg
Affiliation:
Department of Dairy Technology, Chemical Centre, Box 740, S-22007 Lund, Sweden
Helge B. Castberg
Affiliation:
Department of Dairy Technology, Chemical Centre, Box 740, S-22007 Lund, Sweden
Gunnel Lundh
Affiliation:
Department of Dairy Technology, Chemical Centre, Box 740, S-22007 Lund, Sweden

Abstract

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Type
Short Communication
Copyright
Copyright © Proprietors of Journal of Dairy Research 1985

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References

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