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The Effects of Desalination on Archaeological Ceramics From The Casas Grandes Region in Northern Mexico

Published online by Cambridge University Press:  26 February 2011

Jo Willey*
Affiliation:
Sherman Fairchild Center for Objects Conservation, The Metropolitan Museum of Art, 1000 Fifth Avenue, New York, NY 10028, U.S.A
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Abstract

A preliminary investigation into the effects of desalination on archaeological ceramics with evidence of use as cooking pots, from the Casas Grandes region in northern Mexico, was carried out. Soluble salts extracted during desalination were identified by ion chromatography (IC) and inductively coupled plasma emission spectroscopy (ICP), and related to local raw materials and the burial environment. The extraction of other soluble components in the ceramics during desalination, such as organic materials used in the manufacture or present as a result of the ceramic's use, was investigated by analysing dry residues of the desalination solutions. Fourier transform infra red spectroscopy (FTIR), pyrolysis gas chromatography (Py-GC) and X-ray diffraction (XRD) were used to analyse the desalination residues. Changes in the microstructure as a result of prolonged immersion in distilled/deionised water were examined by petrographic analysis and scanning electron microscopy coupled with energy dispersive X-ray spectroscopy (SEM/EDS) of thin sections prepared from six sherds before and after desalination. The effect of desalination on the physical property of colour was also examined. The results of the experimental work suggest that desalination has significant limitations that need to be considered before its application as a conservation treatment for archaeological as well as ethnographic ceramics with deterioration due to salts.

Type
Research Article
Copyright
Copyright © Materials Research Society 1995

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References

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