Hostname: page-component-cd9895bd7-8ctnn Total loading time: 0 Render date: 2024-12-24T21:04:10.211Z Has data issue: false hasContentIssue false

New Materials Optimization Process in Tomato

Published online by Cambridge University Press:  17 March 2015

Luz E. Marín Vaca
Affiliation:
ECentro de Investigación en Ingeniería y Ciencias Aplicadas, Universidad Autónoma del Estado de Morelos 62209, México.
Oscar G. Villegas Torres
Affiliation:
Facultad de Ciencias Agropecuarias Universidad Autónoma del Estado de Morelos,62209 México.
Sergio Luna Lugo
Affiliation:
Facultad de Ciencias Agropecuarias Universidad Autónoma del Estado de Morelos,62209 México.
Miguel Aguilar Cortes
Affiliation:
ECentro de Investigación en Ingeniería y Ciencias Aplicadas, Universidad Autónoma del Estado de Morelos 62209, México.
Nadia Lara Ruiz
Affiliation:
ECentro de Investigación en Ingeniería y Ciencias Aplicadas, Universidad Autónoma del Estado de Morelos 62209, México.
Martha Lilia Domínguez Patiño
Affiliation:
Facultad de Ciencias Químicas e Ingeniería, Universidad Autónoma del Estado de Morelos, 62209, México.
Get access

Abstract

The protected agriculture has gained great importance worldwide in the past 10 years. For example in the case of production in greenhouse conditions, that records an annual growth of 20%.

An important aspect greenhouse production is the medium used for growth of the plant, which may be an organic or inorganic substrate.

One of the advantages of the use of regional substrates is the availability and lower cost, and further organic in gives the tendency to manage sustainable production systems.

The organic substrates alone or in mixtures improve conditions for plant growth in terms of physical, chemical and biological as a perspective.

A wide variety of materials that can be used as agricultural substrates, but there are criteria to be considered for its election as: plant requirements, conforming as possible to the ideal characteristics of a substrate and effect on the environment.

Overall, we can summarize that a substrate for growing plants is any material that can provide attachment, oxygen and enough water for optimal development of the same, or in nutrient case requirements can be covered with a single material or combination with others.

In this paper the tomato crop is presented comparing two production systems to determine the yield and fruit quality under plastic cover, high densities of drip irrigation and using the tezontle as substrate, as this provides good drainage, almost no contribution nutrients and slightly neutral PH. And also allows us to transplant to a larger pot without disturbing the root and provides the necessary aeration.

Type
Articles
Copyright
Copyright © Materials Research Society 2015 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Hahn, F, Hernandez, G, Hernandez, J, Perez, C, and Vargas, JM. Optimization of roselle drying time and drying quality, Can Biosyst Eng 2011; 53: 31–8.Google Scholar
Karabacak, R, Atalay, O. Comparison of drying characteristics of tomatoes with heat pump dehumidifier system, solar assisted system and natural drying. J Food Agric Environ 2010; 8(2):190–4.Google Scholar
Workneh, TS, Raghavan, V, Gariepy, Y. Microwave assisted hot air ventilation drying of tomato slices Paper presented at the Int. Conf. on Food Eng. And Biotechnology, Singapore: IACSIT Press 2011.Google Scholar
Ruiz, A, Cuadros, F, Lopez-Rodriguez, F. Characterization of industrial tomato by products from infrared drying process. Food Bioprod Process 2009; 87: 282–91.CrossRefGoogle Scholar
Ruiz Celma, A, Cuadros, F, Lopez-Rodriguez, F. Convective drying characteristics of sludge from treatment plants in tomato processing industries. Food Bioprod Process 2012; 90: 224–34.CrossRefGoogle Scholar