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Biological determinants of phase angle among Brazilian elite athletes

Published online by Cambridge University Press:  28 January 2009

Alexandre G. Torres
Affiliation:
Laboratório de Bioquímica Nutricional e de Alimentos, Instituto de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil
Karla J. F. Oliveira
Affiliation:
Laboratório de Bioquímica Nutricional e de Alimentos, Instituto de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil
Astrogildo V. Oliveira-Junior
Affiliation:
Instituto de Nutrição, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil
Mariana C. Gonçalves
Affiliation:
Instituto de Nutrição, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil
Josely C. Koury
Affiliation:
Instituto de Nutrição, Universidade do Estado do Rio de Janeiro, Rio de Janeiro, Brazil
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Abstract

Type
Abstract
Copyright
Copyright © The Authors 2009

Intense physical training may affect cellular membrane stability. Phase angle (PA) is a non-invasive measure related to cellular membrane composition and stability that is calculated from resistance and reactance and is obtained by bioelectrical impedance (BIA)(Reference VanderJagt, Huang and Chuang1). Previous reports have shown that PA is associated to age, gender and BMI(Reference Barbosa-Silva, Barros and Wang2) but little is known about the sources of variation in PA among athletes. The aim of the present study was to investigate the determinants of PA in male elite athletes (≥3 h training daily, and participation in international competition). Healthy athletes (n 158; age 13–48 years) who participated in this cross-sectional observational study practiced the following specialist sports: adventure running, n 6; cycling, n 11; judo, n 7; long-distance running, n 27; short-distance running, n 14; soccer, n 50; swimming, n 13; triathlon, n 15; water polo, n 15. BIA was performed using a BIA 101-Q impedance analyser (RJL Systems, MI, USA) under a strict standardized procedure(Reference Barbosa-Silva, Barros and Wang2). The BIA measurements were routinely carried out at 08.00 hours after ≥8 h fast and 16 h rest. All the subjects were of normal BMI and hydration status. The athletes were stratified according to age(Reference Barbosa-Silva, Barros and Wang2) and the data for PA, weight, height and BMI are presented in the Table.

a,b Means with unlike superscript letters in the same column were significantly different (ANOVA with Tukey's post-hoc test; P<0.005). The effect of age on PA was independent of BMI and sport specialism (MANOVA).

Figure. Association between PA and age for all athletes.

In agreement with previous findings(Reference Barbosa-Silva, Barros and Wang2) PA was positively correlated with BMI (r 0.66; P<0.001). In contrast to previous reports(Reference Barbosa-Silva, Barros and Wang2) PA was lower in adolescents than in young adults (Table), and increased steeply with age within the same specialty (soccer; Figure). Among athletes aged 10–19 years 57% of PA values were lower than the 5th percentile of a reference group(Reference Barbosa-Silva, Barros and Wang2), in contrast to the other three age subgroups, for whom the corresponding values were 2%, 0% and 0%, respectively. The results suggest that the intense physical training, which is usual for elite athletes, may negatively influence PA of male adolescents, which might be related to cellular membrane stability.

Supported by CNPq, CAPES and FAPERJ (Brasil). K. J. F. O. was a recipient of a CAPES studentship.

References

1. VanderJagt, DJ, Huang, YS, Chuang, LT et al. . (2002) Arch Dis Child 87, 252254.CrossRefGoogle Scholar
2. Barbosa-Silva, MCG, Barros, AJD, Wang, J et al. . (2005) Am J Clin Nutr 82, 4952.CrossRefGoogle Scholar
Figure 0

a,b

Figure 1

Figure. Association between PA and age for all athletes.