Hostname: page-component-77c89778f8-cnmwb Total loading time: 0 Render date: 2024-07-20T14:13:02.318Z Has data issue: false hasContentIssue false

The Contribution of Grazing to the Nutrition of Farm Animals

Published online by Cambridge University Press:  28 February 2007

A. S. Barker
Affiliation:
Jealott's Hill Research Station, Bracknell, Berks.
W. S. Ferguson
Affiliation:
Jealott's Hill Research Station, Bracknell, Berks.
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Problems in Providing Rations for Britain's Livestock
Copyright
Copyright © The Nutrition Society 1954

References

Milk Marketing Board (1953). National Investigation into the Economics of Milk Production. Cost of Milk Production in England and Wales, October, 1950, to September, 1951. Thames Ditton, Surrey: Milk Marketing Board.Google Scholar