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The quantity and quality of protein for human nutrition

Published online by Cambridge University Press:  28 February 2007

B. S. Platt  and
D. S. Miller
B. S. Platt
Affiliation:
Human Nutrition Research Unit, Nutrition Building, National Institute for Medical Research, The Ridgeway, Mill Hill, London
D. S. Miller
Affiliation:
Human Nutrition Research Unit, Nutrition Building, National Institute for Medical Research, The Ridgeway, Mill Hill, London
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Abstract

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Type
The Nutritive Value of Proteins
Information
Proceedings of the Nutrition Society , Volume 17 , Issue 1 , March 1958 , pp. 106 - 113
Copyright
Copyright © The Nutrition Society 1958

References

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