Hostname: page-component-78c5997874-dh8gc Total loading time: 0 Render date: 2024-11-12T23:06:29.287Z Has data issue: false hasContentIssue false

Nutritional status of Amerindian children from the Beni River (lowland Bolivia) as related to environmental, maternal and dietary factors

Published online by Cambridge University Press:  02 January 2007

Eric Benefice*
Affiliation:
Epidemiology & Prevention Research Unit (R024), Representación Institut de Recherche pour le Développement (IRD, France) de Bolivia, Av. Hernando Siles *5290, Esq Calle 7 Obrajes, PB 9214, La Paz, Bolivia
Selma Luna Monroy
Affiliation:
Instituto SELADIS (Facultad de Ciencias Farmacéuticas y Bioquímicas), Universidad Mayor de San Andrés, La Paz, Bolivia
Sonia Jiménez
Affiliation:
Instituto SELADIS (Facultad de Ciencias Farmacéuticas y Bioquímicas), Universidad Mayor de San Andrés, La Paz, Bolivia
Ronald López
Affiliation:
Epidemiology & Prevention Research Unit (R024), Representación Institut de Recherche pour le Développement (IRD, France) de Bolivia, Av. Hernando Siles *5290, Esq Calle 7 Obrajes, PB 9214, La Paz, Bolivia Instituto SELADIS (Facultad de Ciencias Farmacéuticas y Bioquímicas), Universidad Mayor de San Andrés, La Paz, Bolivia
*
*Corresponding author: Email benefice@ird.fr
Rights & Permissions [Opens in a new window]

Abstract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Objectives

To report the nutritional status of children aged up to 15 years and their mothers living in a remote Amazonian area of Bolivia, and to study its main social, familial and maternal determinants.

Setting

Fifteen Beni River communities located at the foot of the Andes.

Design

Cross-sectional survey of riverside populations. All childbearing mothers and their children in the 15 communities were examined.

Methods

Information on household production, dietary habits and demography was collected. Individual clinical, anthropometric and parasitological examinations were carried out.

Subjects

A total of 631 persons were examined: 171 mothers and 460 children and adolescents aged 0 to 15 years.

Results

There were no cases of severe wasting, but 41% of 0–5-year-olds and 36% of 5–10-year-olds were stunted. Among 346 stool specimens examined, 75% were positive for at least one helminth. Diversity of food and quality of diet were satisfactory in 54% of households, but 27% had low diversity scores. Mothers were lighter and shorter than those observed at the national level: 20% had height below 145 cm. Prevalence of anaemia (42%) was also higher. In pre-school children, multivariate analysis indicated a relationship between growth retardation and household factors such as dietary quality, ethnic group and clinical state, but not maternal anthropometry. In contrast, in school-age children and adolescents, growth retardation was related to maternal characteristics.

Conclusions

Growth retardation appeared mainly during the weaning period and did not seem to improve thereafter. To ameliorate this situation, an effort should be made to prevent common parasitic and infectious diseases in young children. Follow-up of pregnant mothers during pregnancy and delivery also needs to be reinforced.

Type
Research Article
Copyright
Copyright © The Authors 2006

References

1Woodward, A, Hales, S, Litidamu, N, Phillips, D, Martin, J. Protecting human health in a changing world: the role of social and economic development. Bulletin of the World Health Organization 2000; 78(9): 1148–55.Google Scholar
2Rivera, JA, Barquera, S, Gonzalez-Cossio, T, Olaiz, G, Sepulveda, J. Nutrition transition in Mexico and in other Latin American countries. Nutrition Reviews 2004; 62: S149–57.CrossRefGoogle ScholarPubMed
3Bermudez, OI, Tucker, KL. Trends in dietary patterns of Latin American populations. Cadernos de Saude Publica 2003; 19(Suppl. 1): S87–99.CrossRefGoogle ScholarPubMed
4de Onis, M, Frongillo, EA, Blossner, M. Is malnutrition declining? An analysis of changes in levels of child malnutrition since 1980. Bulletin of the World Health Organization 2000; 78(10): 1222–33.Google ScholarPubMed
5Larrea, C, Freire, W. Social inequality and child malnutrition in four Andean countries. Revista Panamericana de Salud Publica 2002; 11(5–6): 356–64.Google Scholar
6 Macro International Inc. Bolivia: Encuesta nacional de demografia y salud 1998 [electronic database], 1998. Available at http://www.measuredhs.com/countries/country.cfmGoogle Scholar
7Foster, Z, Byron, E, Reyes-Garcia, V, Huanca, T, Vadez, V, Apaza, L, et al. Physical growth and nutritional status of Tsimane' Amerindian children of lowland Bolivia. American Journal of Physical Anthropology 2005; 126(3): 343–51.Google Scholar
8Scrimshaw, NS. Historical concepts of interactions, synergism and antagonism between nutrition and infection. Journal of Nutrition 2003; 133(1): 316S–21S.CrossRefGoogle ScholarPubMed
9Reyes, H, Perez-Cuevas, R, Sandoval, A, Castillo, R, Santos, JI, Doubova, SV, et al. The family as a determinant of stunting in children living in conditions of extreme poverty: a case–control study. BMC Public Health 2004; 4(1): 57.Google Scholar
10Shrimpton, R, Victora, CG, de Onis, M, Lima, RC, Blossner, M, Clugston, G. Worldwide timing of growth faltering: implications for nutritional interventions. Pediatrics 2001; 107(5): E75.Google Scholar
11Instituto Nacional de Estad,ística (INE). Anuario Estadístico 2001. La Paz: INE, 2001.Google Scholar
12Hissink, K, Hahn, A. Los Tacana. Datos sobre la historia de su civilización. La Paz: Plural Editores, 2000.Google Scholar
13Lohman, TG, Roche, A, Martorell, R. Anthropometric Standardization Reference Manual. Champaign, IL: Human Kinetics Books, 1988.Google Scholar
14World Health Organization (WHO). Physical Status: The Use and Interpretation of Anthropometry. Report of a WHO Expert Committee. Geneva: WHO, 1995.Google Scholar
15Awasthi, S, Bundy, D, Savioli, L. Helminthic infections. British Medical Journal 2003; 327(7412): 431–3.Google Scholar
16World Health Organization (WHO). Iron Deficiency Anaemia. Assessment, Prevention and Control. A Guide for Programme Managers. Geneva: WHO, 2001.Google Scholar
17Arimond, M, Ruel, MT. Dietary diversity is associated with child nutritional status: evidence from 11 demographic and health surveys. Journal of Nutrition 2004; 134(10): 2579–85.CrossRefGoogle ScholarPubMed
18de Silva, NR. Impact of mass chemotherapy on the morbidity due to soil-transmitted nematodes. Acta Tropica 2003; 86(2–3): 197214.Google Scholar
19Tanner, S, Reyes-Garcia, V, Vadez, V, Huanca, T, Leonard, WMc Dade, T, et al. Anthropometrics and gastrointestinal parasitic infections among the Tsimane' of Bolivia. American Journal of Human Biology 2000; 16(2): 227 [abstract].Google Scholar
20Miranda, RA, Xavier, FB, Menezes, RC. Intestinal parasitism in a Parakana indigenous community in southwestern Para State, Brazil. Cadernos de Saude Publica 1998; 14(3): 507–11.Google Scholar
21San Sebastian, M, Santi, S. The health status of rural school children in the Amazon basin of Ecuador. Journal of Tropical Pediatrics 1999; 45(6): 379–82.CrossRefGoogle ScholarPubMed
22Fitton, LJ. Helminthiasis and culture change among the Cofan of Ecuador. American Journal of Human Biology 2000; 12(4): 465–77.Google Scholar
23Martorell, R. Is wasting (thinness) a hidden problem in Latin America's children? Journal of Nutrition 2001; 131(4): 1133–4.Google Scholar
24Orr, CM, Dufour, DL, Patton, JQ. A comparison of anthropometric indices of nutritional status in Tukanoan and Achuar Amerindians. American Journal of Human Biology 2001; 13(3): 301–9.CrossRefGoogle ScholarPubMed
25Buitron, D, Hurtig, AK, San Sebastian, M. Nutritional status of Naporuna children under five in the Amazon region of Ecuador. Revista Panamericana de Salud Publica 2004; 15(3): 151–9 (in Spanish).Google ScholarPubMed
26Benefice, E, Barral, H. Differences in life style and nutritional status between settlers and Siona-Secoya Indians living in the same Amazonian milieu. Ecology of Food and Nutrition 1991; 25: 307–22.CrossRefGoogle Scholar
27Neumann, CG, Gewa, C, Bwibo, NO. Child nutrition in developing countries. Pediatric Annals 2004; 33(10): 658–74.CrossRefGoogle ScholarPubMed
28Stein, AD, Barnhart, HX, Hickey, M, Ramakrishnan, U, Schroeder, DG, Martorell, R. Prospective study of protein–energy supplementation early in life and of growth in the subsequent generation in Guatemala. American Journal of Clinical Nutrition 2003; 78(1): 162–7.Google Scholar
29Amigo, H, Erazo, M, Bustos, P. Estatura de padres e hijos Chilenos de diferente etnia y vulnerabilidad social. Salud Pública de México 2000; 42(6): 504–10.Google Scholar
30Hernandez-Diaz, S, Peterson, KE, Dixit, S, Hernandez, B, Parra, S, Barquera, S, et al. Association of maternal short stature with stunting in Mexican children: common genes vs common environment. European Journal of Clinical Nutrition 1999; 53(12): 938–45.Google Scholar
31Ould, El, Joud, D, Bouvier-Colle, MH. MOMA Group. Dystocia: a study of its frequency and risk factors in seven cities of west Africa. International Journal of Gynaecology and Obstetrics 2001; 74(2): 171–8.CrossRefGoogle Scholar
32Thame, M, Wilks, R, McFarlane-Anderson, N, Bennett, F, Forrester, T. Relationship between maternal nutritional status and infant's weight and body proportions at birth. European Journal of Clinical Nutrition 1997; 51(3): 134–8.CrossRefGoogle ScholarPubMed
33Rush, D. Nutrition and maternal mortality in the developing world. American Journal of Clinical Nutrition 2000; 72(Suppl. 1): 212S–40S.Google Scholar