Hostname: page-component-cd9895bd7-p9bg8 Total loading time: 0 Render date: 2024-12-23T13:45:25.141Z Has data issue: false hasContentIssue false
  • English
  • Français

Paleolithic vs. Epipaleolithic fisheries in northern Iberia

Published online by Cambridge University Press:  20 January 2017

Pablo Turrero ,
Alba Ardura  and
Eva García-Vázquez
Pablo Turrero*
Affiliation:
Departamento de Geología, Universidad de Oviedo, C/Jesús Arias de Velasco, s/n, 33005, Oviedo, Spain
Alba Ardura
Affiliation:
Departamento de Biología Funcional, Universidad de Oviedo, C/Julián Clavería s/n, 33006, Oviedo, Spain
Eva García-Vázquez
Affiliation:
Departamento de Biología Funcional, Universidad de Oviedo, C/Julián Clavería s/n, 33006, Oviedo, Spain
*
*Corresponding author.E-mail address:pturrero@geol.uniovi.es (P. Turrero).
Get access Rights & Permissions [Opens in a new window]

Abstract

A comparison of Paleolithic and Epipaleolithic fisheries in NW Iberia shows an overall high trophic level of catch. Freshwater fisheries (and thus their impacts) are ca. 8000 yr older than marine fisheries and have suffered virtually no changes in the region except for the increase in numbers, being focused on two families (Salmonidae, and Anguillidae to a very minor extent). Marine fisheries in the Paleolithic likely had a low impact but rapidly increased in importance, raising the average trophic level of the catch, the number of affected taxa and the proportion of marine to freshwater fisheries with time.

Keywords

Freshwater fisheriesHuman impactMarine fisheriesNW IberiaPaleolithicTrophic level
Type
Articles
Information
Quaternary Research , Volume 82 , Issue 1 , July 2014 , pp. 51 - 55
Copyright
University of Washington

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Adán, G.E., Álvarez-Lao, D., Turrero, P., Arbizu, M., and García-Vázquez, E. Fish as diet resource in North Spain during the Upper Paleolithic. Journal of Archaeological Science 36, (2009). 895–899.CrossRefGoogle Scholar
Ardura, A., Planes, S., and Garcia-Vazquez, E. Beyond biodiversity: fish metagenomes. PLoS One 6, 8 (2011). e22592 http://dx.doi.org/10.1371/journal.pone.0022 CrossRefGoogle ScholarPubMed
Atta-Mills, J., Alder, J., and Sumaila, U.R. The decline of a regional fishing nation: the case of Ghana in West Africa. Natural Resources Forum 28, (2004). 13–21.CrossRefGoogle Scholar
Aura, J.E., Villaverde, V., González Morales, M., González Sainz, C., Zilhão, J., and Straus, L.G. The Pleistocene–Holocene transition in the Iberian Peninsula: continuity and change in human adaptations. Quaternary International 49, 50 (1998). 87–103.CrossRefGoogle Scholar
Bicho, N., and Haws, J. At the land's end: marine resources and the importance of fluctuations in the coastline in the prehistoric hunter–gatherer economy of Portugal. Quaternary Science Reviews 27, 23–24 (2008). 2166–2175.CrossRefGoogle Scholar
Cleyet-Merle, J.-J. La préhistoire de la pêche. (1990). Editions Errance, Paris.Google Scholar
Cortés-Sánchez, M., Morales-Muñiz, A., Simón-Vallejo, M.D., Bergadà-Zapata, M.M., Delgado-Huertas, A., López-García, P., López-Sáez, J.A., Lozano-Francisco, M.C., Riquelme-Cantal, J.A., Roselló-Izquierdo, E., Sánchez-Marco, A., and Vera-Peláez, J.L. Palaeoenvironmental and cultural dynamics of the coast of Málaga (Andalusia, Spain) during the Upper Pleistocene and early Holocene. Quaternary Science Reviews 27, 23–24 (2008). 2176–2193.CrossRefGoogle Scholar
Craig, P., Green, A., and Tuilagi, F. Subsistence harvest of coral reef resources in the outer islands of American Samoa: modern, historic and prehistoric catches. Fisheries Research 89, (2008). 230–240.CrossRefGoogle Scholar
Dalzell, P. The role of archaeological and cultural-historical records in long-range coastal fisheries resources management strategies and policies in the Pacific Islands. Ocean and Coastal Management 40, (1998). 237–252.CrossRefGoogle Scholar
Davis, E.B., and Pyenson, N.D. Diversity biases in terrestrial mammalian assemblages and quantifying the differences between museum collections and published accounts: a case study from the Miocene of Nevada. Palaeogeography, Palaeoclimatology, Palaeoecology 250, (2007). 139–149.CrossRefGoogle Scholar
Duncan, J.R., and Lockwood, J.L. Extinction in a field of bullets: a search for causes in the decline of the world's freshwater fisheries. Biological Conservation 102, 1 (2001). 97–105.CrossRefGoogle Scholar
Erlandson, J.M. The archaeology of aquatic adaptations: paradigms for a new millennium. Journal of Archaeological Research 9, (2001). 287–350.CrossRefGoogle Scholar
Ficke, A.D., Myrick, C.A., and Hansen, L.J. Potential impacts of global climate change on freshwater fisheries. Reviews in Fish Biology and Fisheries 17, 4 (2007). 581–613.CrossRefGoogle Scholar
Frank, K.T., Petrie, B., Choi, J.S., and Leggett, W.C. Trophic cascades in a formerly cod-dominated ecosystem. Science 308, 5728 (2005). 1621–1623.CrossRefGoogle Scholar
Froese, R., and Pauly, D. FishBase. World Wide Web electronic publication. (2013). ((www.fishbase.org ) (last accessed in April 2013)) Google Scholar
Garcia, S.M., Kolding, J., Rice, J., Rochet, M.J., Zhou, S., Arimoto, T., Beyer, J.E., Borges, L., Bundy, A., and Dunn, D. Reconsidering the consequences of selective fisheries. Science 335, (2012). 1045–1047.CrossRefGoogle ScholarPubMed
Gobalet, K.W., Schulz, P.D., Wake, T.A., and Siefkin, N. Archaeological perspectives on Native American fisheries of California, with emphasis on steelhead and salmon. Transactions of the American Fisheries Society 133, (2004). 801–833.CrossRefGoogle Scholar
Jackson, J.B.C. et al. Historical overfishing and the recent collapse of coastal ecosystems. Science 293, 5530 (2001). 629–638.CrossRefGoogle ScholarPubMed
Kaiser, M.J., and Edward-Jones, G. The role of ecolabeling in fisheries management and conservation. Conservation Biology 20, 2 (2006). 392–398.CrossRefGoogle ScholarPubMed
Klein, R.G., Avery, G., Cruz-Uribe, K., Halkett, D., Parkington, J.E., Steele, T., Volman, T.P., and Yates, R. The Ysterfontein 1 Middle Stone Age site, South Africa, and early human exploitation of coastal resources. Proceedings of the National Academy of Sciences 101, 16 (2004). 5708–5715.CrossRefGoogle ScholarPubMed
Mannino, M.A., and Thomas, K.D. Depletion of a resource? The impact of prehistoric human foraging on intertidal mollusc communities and its significance for human settlement, mobility and dispersal. World Archaeology 33, 3 (2002). 452–474.CrossRefGoogle Scholar
Morales, A., Roselló, E., and Canas, J.M. Cueva de Nerja (prov. Malaga): a close look at a twelve thousand year ichthyofaunal sequence from southern Spain. van Neer, W. Fish Exploitation in the Past. (1994). Annales du Musee Royale pour l'Afrique Centrale, Tervuren, Belgium. 253–262.Google Scholar
Myers, R.A., and Worm, B. Rapid worldwide depletion of predatory fish communities. Nature 423, (2003). 280–283.CrossRefGoogle ScholarPubMed
O'Connor, S., Ono, R., and Clarkson, C. Pelagic fishing at 42000 years before the present and the maritime skills of modern humans. Science 334, (2011). 1117–1121.CrossRefGoogle Scholar
Pauly, D. Anecdotes and the shifting baseline syndrome in fisheries. Trends in Ecology and Evolution 10, (1995). 420 CrossRefGoogle ScholarPubMed
Pauly, D., Watson, R., and Alder, J. Global trends in world fisheries: impacts on marine ecosystems and food security. Philosophical Transactions of the Royal Society of London B 360, (2005). 5–12.CrossRefGoogle ScholarPubMed
Pinnegar, J.K., and Engelhard, G.H. The “shifting baseline” phenomenon: a global perspective. Reviews in Fish Biology and Fisheries 18, (2008). 1–16.CrossRefGoogle Scholar
Richards, M.P., Jacobi, R., Cook, J., Pettitt, P.B., and Stringer, C.B. Isotope evidence for the intensive use of marine foods by Late Upper Paleolithic humans. Journal of Human Evolution 49, 3 (2005). 390–394.CrossRefGoogle Scholar
Sanchez, F., and Olaso, I. Effects of fisheries on the Cantabrian shelf ecosystem. Ecological Modelling 172, (2004). 151–174.CrossRefGoogle Scholar
Sea Around Us Project: Fisheries, Ecosystems and Biodiversity World Wide Web electronic publication. www.seaaroundus.org (2013). (last accessed in April 2013) Google Scholar
Stiner, M.C., and Munro, N.D. Approaches to prehistoric diet breadth, demography, and prey ranking systems in time and space. Journal of Archaeological Method and Theory 9, 2 (2002). 181–214.CrossRefGoogle Scholar
Straus, L.G. The Upper Paleolithic of Cantabrian Spain. Evolutionary Anthropology: Issues, News, and Reviews 14, 4 (2005). 145–158.CrossRefGoogle Scholar
Turrero, P., Hórreo, J.L., and García-Vázquez, E. Same old Salmo? Changes in life history and demographic trends of North Iberian salmonids since the Upper Palaeolithic as revealed by archaeological remains and beast analyses. Molecular Ecology 21, (2012). 2318–2329.CrossRefGoogle ScholarPubMed
Turrero, P., Muñoz-Colmenero, M., Pola, I.G., Arbizu, M., and García-Vázquez, E. Morphological, demographic and genetic traces of Upper Palaeolithic human impact on limpet assemblages in North Iberia. Journal of Quaternary Science 27, 3 (2012). 244–253.CrossRefGoogle Scholar
Turrero, P., Domínguez-Cuesta, M.J., Jiménez-Sánchez, M., and García-Vázquez, E. The spatial distribution of human settlements and its influence on further studies: a case from Northern Iberia. Journal of Archaeological Science 40, (2013). 4127–4138.CrossRefGoogle Scholar
Turrero, P., Hórreo, J.L., López, B., Pola, I.G., Arbizu, M., and García-Vázquez, E. Chronological changes in Upper Palaeolithic fisheries revealed by museum archival material. Palaios 28, (2013). 228–232.CrossRefGoogle Scholar
Van der Elst, R., Everett, B., Jiddawi, G., Mwatha, G., Afonso, P.S., and Boulle, D. Fish, fishers and fisheries of the Western Indian Ocean: their diversity and status. A preliminary assessment. Philosophical Transactions of the Royal Society A 363, 1826 (2005). 263–284.CrossRefGoogle ScholarPubMed
Wing, S.R., and Wing, E.S. Prehistoric fisheries in the Caribbean. Coral Reefs 20, 1 (2001). 1–8.Google Scholar
Worm, B. et al. Rebuilding global fisheries. Science 325, 5490 (2009). 578–585.CrossRefGoogle ScholarPubMed
Supplementary material: File

Turrero et al. supplementary material

Supplementary Material

Download Turrero et al. supplementary material(File)
File 203.8 KB